"Taste of Janie's" Cookies - 24 Pack
Ships to U.S. & Canada
Some restrictions applyThis sampler pack includes a variety of Janie’s best-selling Pie Crust Cookies, “Really Delicious” Cookies, and Cookie Pies!
After years of struggling with addiction and homelessness, Janie Deegan began baking as an act of self-care while working to rebuild her life and stay sober. Baking had always brought her joy as a child, so in 2015 she began baking treats for friends. She turned this into a small business selling pies for Thanksgiving, and it took off from there: Janie today has three storefronts in New York City and is shipping nationwide. With one taste of Janie’s homemade baked goods, you’ll understand why her bakery is such a smashing success.
This package includes 24 Cookies
- Each Pie Crust Cookie measures 2.5" and weighs approx. 1.9 oz.
- Each “Really Delicious” Cookie measures 3.5-4" and weighs approx. 2.9 oz.
- Each Cookie Pie weighs approx. 4.4 oz.
- Choose to add more!
Flavors Include
- 5 Original Pecan Crust Cookies
- 5 Triple Berry Pie Crust Cookies
- 4 Coffee Toffee “Really Delicious” Cookies
- 4 Half-Baked Chocolate Chip “Really Delicious” Cookies
- 3 Caramel Cookie Pies
- 3 Nutella Cookie Pies
Add On Options Include
- 5 Pecan Pie Crust Cookies
- 5 Chocolate Pie Crust Cookies
- 5 Apple Pie Crust Cookies
- 5 Triple Berry Pie Crust Cookies
- 5 Cherry Pie Crust Cookies
- 1 bag Pie Crust Bites (approx. 15-20 pcs.)
- 4 Half-Baked Chocolate Chip “Really Delicious” Cookies
- Cookies arrive ready to enjoy!
- Cookies may be stored in the freezer for up to 4 months or at room temperature for up to 5 days.
To Serve
- Cookies may be enjoyed as is or for a life-changing experience; recrisp cookies in the oven for 3-5 minutes at 350ºF.
- Enjoy!
- Original Pecan Pie Crust Cookie – Unbleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Butter (Cream, Natural Flavor, Salt), Brown Sugar, Egg, Light Corn Syrup (Corn Syrup, Salt, Vanilla), Pecans, Sugar, Salt
- Triple Berry Pie Crust Cookie – Unbleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Butter (Cream, Natural Flavor, Salt), Brown Sugar, Raspberries, Blueberries, Strawberries, Light Corn Syrup (Corn Syrup, Salt, Vanilla), Cane Sugar, Cornstarch, Salt
- Coffee Toffee “Really Delicious” Cookie – Flour (Wheat Flour Enriched (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour), Butter (Cream, Salt), Brown Sugar, Sugar, Toffee (Sugar, Butter (Cream, Salt), Light Corn Syrup (Corn Syrup, Salt, Vanilla)), Egg, Salt, Baking Soda, Natural Vanilla Flavoring
- Half-Baked Chocolate Chip “Really Delicious” Cookie – Flour (Wheat Flour Enriched (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour), Brown Sugar, Milk Chocolate Discs (Sugar, Cocoa Butter, Whole Milk Powder, Unsweetened Chocolate, Soy Lecithin, Natural Vanilla Flavor), Semi-sweet Chocolate (Sugar, Chocolate, Cocoa Butter, Milk Fat, Soy Lecithin, Vanillin, Milk), Butter (Cream, Salt), Whole Eggs, Citric Acid, 0.15% Water Added As A Carrier For Citric Acid, Light Corn Syrup (Corn Syrup, Salt, Vanilla), Salt, Baking Soda, Natural Vanilla Flavoring
- Caramel Cookie Pie – Flour (Wheat Flour Enriched (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour), Brown Sugar, Butter (Cream, Salt), Milk Chocolate Discs (Sugar, Cocoa Butter, Whole Milk Powder, Unsweetened Chocolate, Soy Lecithin, Natural Vanilla Flavor), Semi-sweet Chocolate (Sugar, Chocolate, Cocoa Butter, Milk Fat, Soy Lecithin, Vanillin, Milk), Egg, Organic Heavy Cream (Organic Grade A Cream, Gellan Gum), Light Corn Syrup (Corn Syrup, Salt, Vanilla), Salt, Baking Soda
- Nutella Cookie Pie – Flour (Wheat Flour Enriched (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour), Brown Sugar, Nutella (Sugar, Palm Oil, Hazelnuts, Skim Milk, Cocoa, Soy Lecithin As Emulsifier, Vanillin [an Artificial Flavor]), Butter (Cream, Salt), Milk Chocolate Discs (Sugar, Cocoa Butter, Whole Milk Powder, Unsweetened Chocolate, Soy Lecithin, Natural Vanilla Flavor), Semi-sweet Chocolate (Sugar, Chocolate, Cocoa Butter, Milk Fat, Soy Lecithin, Vanillin, Milk), Egg, Light Corn Syrup (Corn Syrup, Salt, Vanilla), Salt, Baking Soda, Natural Vanilla Flavoring
- Cherry Pie Crust Cookie – Unbleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Butter (Cream, Natural Flavor, Salt), Brown Sugar, Sour Cherries, Light Corn Syrup (Corn Syrup, Salt, Vanilla), Cane Sugar, Cornstarch, Salt
- Original Pecan Pie Crust Cookie – Unbleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Butter (Cream, Natural Flavor, Salt), Brown Sugar, Egg, Light Corn Syrup (Corn Syrup, Salt, Vanilla), Pecans, Sugar, Salt
- Triple Berry Pie Crust Cookie – Unbleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Butter (Cream, Natural Flavor, Salt), Brown Sugar, Raspberries, Blueberries, Strawberries, Light Corn Syrup (Corn Syrup, Salt, Vanilla), Cane Sugar, Cornstarch, Salt
- Pie Crust Cookie Bites – Flour (Wheat Flour Enriched (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour), Butter (Cream, Natural Flavor), Sugar, Cinnamon, Salt
Home of the Pie Crust Cookie
Home of the Pie Crust Cookie
After years of struggling with addiction and homelessness, Janie Deegan began baking as an act of self-care while working to rebuild her life and stay sober. Baking had always brought her joy as a child, so in 2015, while working as a building superintendent in New York’s East Village, she bought a $35 handheld mixer on a whim and began baking treats for friends. She turned this into a small business selling pies for Thanksgiving, and it took off from there: Janie today has three storefronts in New York City and is shipping nationwide.
With one taste of Janie’s homemade baked goods, you’ll understand why her bakery is such a smashing success. Along with chewy, gooey fresh-baked cookies, she’s also invented the “Pie Crust Cookie,” an ingenious cookie-sized confection of pie crust, filling, and streusel topping that won her an episode of Food Network’s “Chopped Sweets.” Janie’s is proving that baked goods truly can be life-changing, and they’re shipping nationwide!
