• "Taste of Jacques Torres Chocolate" Sampler Gift Box by Jacques Torres Chocolate
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"Taste of Jacques Torres Chocolate" Sampler Gift Box by Jacques Torres Chocolate
Jacques Torres Chocolate
Jacques Torres Chocolate92% love this shop
Star Shipper
New York, NY
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"Taste of Jacques Torres Chocolate" Sampler Gift Box

"Taste of Jacques Torres Chocolate" Sampler Gift Box

The perfect way to share all of Jacques’ classics! From his signature chocolate bonbons to his special chocolate covered sweets, this Sampler has it all. Wrapped in a whimsical hat box, this gift is ready to impress!

Jacques Torres (a.k.a. “Mr. Chocolate”) knows chocolate. The world’s most famous chocolatier is world-renowned for his decadent bean-to-bar chocolate available exclusively in his NYC shops…until now! Serving chocoholics around the world who make the pilgrimage to his Brooklyn chocolate factory, which opened in 2000, the James Beard Award-winning pastry chef crafts nostalgic chocolate treats, including the best chocolate chip cookie in New York (we’re not kidding…The New York Times even wrote a whole article just on this one cookie!).

This package includes a “Taste of Jacques Torres Chocolate” Sampler Gift Box

  • Jacques’ chocolates arrive in a beautiful branded box, perfect for a gift!
  • Container shape, color and exact contents may vary.

Gift Box Includes

  • Bonbon Assortment (12 pcs.)
  • Classic Hot Chocolate Bombs (5.5 oz.)
  • Dark Chocolate Almonds (6 oz.)
  • Dark Chocolate Bark (1/2 lb.)
  • Malt Balls (8 oz.)
  • Milk Chocolate Bark (1/2 lb.)
  • 3 Assorted Chocolate Bars (each 2.8 oz.)
  • Chocolates arrive ready to serve and should be enjoyed as soon as possble for maximum flavor
  • They can also be kept in a dry, odor-free place for up to 3 weeks
  • Refrigeration is not necessary unless your storage area is above 70 degrees and in direct heat and sunlight. If you do refrigerate your chocolates, wrap it tightly to keep moisture out and bring to room temperature before unwrapping
View Full Instructions
  • 12-piece Bonbon Assortment – Dark, Milk, Or White Chocolate (Cocoa Paste, Sugar, Cocoa Butter, Whole Milk Powder (Dairy), Soy Lecithin (Soy), Vanilla)
  • Fillings – Heavy Cream (Dairy), Dark/Milk/White Chocolate(Cocoa Paste, Sugar, Cocoa Butter, Whole Milk Powder (Dairy), Soy Lecithin (Soy), Vanilla), Passion Fruit Puree, Raspberry Puree, Strawberry Puree, Pineapple Puree, Coconut Milk (Treenut), Shredded Coconut (Treenut), Lemon, Lime, Ginger, Spices, Chilies, Honey, Earl Grey Tea, Indian Spice Tea, Chocolate Mint Tea, Alize Liquor, Pastis, Red Wine, Port, Rum, Cognac, Kirsch, Almond (Treenut), Pistachio (Treenut), Hazelnut (Treenut), Dried Coffee, Espresso, Citric Acid, Pectin, Vinegar, Cocoa Butter, Butter(Dairy), Inverted Sugar, Corn Syrup, Alcohol, Vegetable Cooking Spray (Canola Oil, Lecithin From Soybeans (Soy), Water, Silicon Dioxide Propellant)Decoration: Cocoa Butter, Food Colors (E102, E110, E171), Food Colors (E711, Fd&C Yellow 5), Titanium Dioxide
  • Classic Hot Chocolate Bombs – Dark Chocolate, (Cocoa Mass, Sugar, Cocoa Butter, Soy Lecithin, Natural Vanilla Flavor), Dry Whole Milk, Guar Gum, Gum Acacia, Xanthan Gum
  • Marshmallows – Tapioca Syrup, Cane Sugar, Filtered Water, Tapioca Starch, Carrageenan, Soy Protein, Natural Vanilla Flavor
  • Sprinkles – Sugar, Corn Starch, Rice Flour, Palm Oil, Gum Acacia, Xanthan Gum, Confectioner’s Glaze, Natural And Artificial Flavor, Red 40, Yellow 5, Yellow 6, Blue 1, Salt, Potassium Sorbate, Mono And Diglyceride, Polysorbate 60
  • Decoration – Cocoa Butter, Sugar, Full Milk Powder, Soy Lecithin, Titanium Dioxide, Rice Starch, Fd&C Blue #1, Blue #2, Red #3, Red #40, Yellow #5, Yellow #6
  • Malt Balls – Milk & Dark Chocolate (Cocoa Mass, Cocoa Butter, Sugar, Whole Milk Powder, Fat Reduced Cocoa Powder (Processed With Alkali), Soy Lecithin, Natural Vanilla Flavoring), Malted Centers (Corn Syrup, Sugar, Dairy Blend (Whey, Whey Protein Concentrate), Malt Powder (Malted Barley, Wheat, Milk, Hydrolyzed Wheat Gluten, Sodium Bicarbonate, Salt) Malted Barley, Soy Lecithin, Salt), Confectioner’s Glaze
  • Milk Chocolate Bark – Milk Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Skimmed Milk Powder, Emulsifier (Soy Lecithin), Natural Vanilla Flavouring), Roasted Almonds, Roasted Hazenuts, Roasted Pistachios, Sugar, Corn Syrup
  • Dark Chocolate Bark – Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Fat Reduced Cocoa Powder (Processed With Alkali), Emulsifier (Soy Lecithin), Natural Vanilla Flavoring), Roasted Almonds, Roasted Hazelnuts, Roasted Pistachios, Sugar, Corn Syrup
  • Dark Chocolate Almonds – Almonds, Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soy Lecithin), Natural Vanilla Flavouring), Cocoa Powder (Processed With Alkali)

Contains: Dairy, Soy, Tree-nuts, Gluten

Product Image

The World's Most Famous Chocolatier

Jacques Torres has been named a James Beard Pastry Chef of the Year, Meilleur Ouvrier de France, the Chefs of America Pastry Chef of the Year, and Chartreuse Pastry Chef of the Year. His chocolate has been featured in The New York Times, USA Today, NY Magazine, Food & Wine, CBS News & more.

The World's Most Famous Chocolatier

Jacques Torres Chocolate
Jacques Torres Chocolate
92% love this shop
Star Shipper
New York, NY

Jacques Torres (a.k.a. Mr. Chocolate) knows chocolate. Torres is world renowned for his decadent bean-to-bar chocolate available exclusively in his NYC shops... until now! Serving chocoholics around the world who make the pilgrimage to his factory, the James Beard award-winning pastry chef crafts nostalgic chocolate treats, including the most perfect chocolate chip cookie in New York (we’re not kidding… The New York Times even wrote a whole article just on this one cookie).

Everything Jacques makes is handcrafted to perfection with the most premium ingredients. You don’t need a golden ticket to experience Jacques Torres chocolate beauties—just ship them straight to your home!

Jacques Torres Chocolate

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