




Corned Beef & Cabbage Pie
77%Read ReviewsFreezer FriendlyFreezes beautifully, so you can enjoy it fresh or stock up for later.
Ships Nationwide in U.S.
Not eligible for shipping to CanadaCorned Beef & Cabbage Pie
It’s Easy As Pie has taken the traditional corned beef and cabbage components of the St. Patrick’s Day meal and put them in a pie! From the rye crust to the addition of some Havarti and Swiss cheese and red cabbage with a splash of balsamic vinegar, this is a St. Paddy’s day feast, all baked in a pie.
Cindy Grunik started It’s Easy As Pie in 2012 with the vision of making and delivering fresh, home-made pies to customers in the St. Louis community. Soon, her unique flavors and original recipes like Chicken Cranberry Brie, S’Mores, and Gooseberry became a staple in the area.
This package serves 6-8 people and includes 1 Corned Beef & Cabbage Pie
- Each pie measures approx. 9"
- For the month of March, there will be a shamrock design on top of the pie in honor of St. Patrick’s Day!
- Pies are baked fresh, cooled, frozen, packed frozen with dry ice in custom foam insulated boxes.
- Arrive fully cooked.
- Upon arrival, place pie in the freezer.
- Pies can be stored in the freezer for up to 2 months.
To Serve
From Frozen
- Preheat oven to 350 F.
- Bake covered for 45 minutes.
- Remove cover and bake for another 15 minutes.
- We recommend pouring 1 cup of beer over pie prior to re-heating.
- Enjoy!
- Corned Beef & Cabbage Pie – Onion, Bubbies’ Sauerkraut, Fresh Sliced Apple, Yukon Gold Potato, Corned Beef, Swiss Cheese, Havarti Cheese, Parmesan Cheese, Salt, Pepper (Pastry) Rye Flour, All-purpose Flour, Caraway Seeds, Salt, Butter, Water

Small Batch Pies for Every Taste Bud
Small Batch Pies for Every Taste Bud
It's Easy As Pie
77% love this shop
St. Louis, MOWhether it's growing it, raising it, pickling it, or baking it, for Cindy Grunik, it's always been about farm-to-table. In 2012, she founded It's Easy As Pie with the vision of making and delivering fresh, home-made pies to customers in the St. Louis community. Soon, her unique flavors and original recipes became a staple in the area. With delicious pies covering the entire spectrum from sweet to savory scale, there’s a pie for everyone—Savory-craving palates are ignited by pies like Chicken Cranberry Brie or Fresh Tomato while S'Mores, Mississippi Mud, Gooseberry and others satisfy the sweet-toothed pie lovers. And now you don’t have to be in the St. Louis – these great pies are shipping nationwide!

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