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Island Pops
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Summer Ice Cream & Sorbet Sundae Kit
🇺🇸
Ships Nationwide in USNot eligible for shipping to Canada or Puerto Rico
Make your next sundae Island-style! This kit contains a variety of Island Pops’ signature ice creams and sorbets, along with tropical-inspired sauces and toppings!
In 2014, husband and wife Khalid Hamid and Shelly Marshall returned to New York after vacationing in Trinidad with a craving for ice cream and sorbet with the flavors of the Caribbean. Much to their chagrin, they couldn’t find any. So they set out to make it on their own, and in 2015, after much trial-and-error, Island Pops was born. These sweet treats are packed with Island flavor, and they’re made by hand with only the highest-quality natural ingredients, many of which are sourced directly from the Caribbean.
This package includes
- 4 Pints Ice Cream & Sorbet
- 1 Sorrel Syrup Topping (4 oz.)
- 1 Jerk Cashew Topping (4 oz.)
- 1 Nutmeg Cookie Crumble Topping (4 oz.)
- 2 Wooden Ice Cream Bowls
- 2 Custom Island Pops Spoons
Ice Cream & Sorbet Flavors Include
- 1 Sorrel Rum Sorbet – Begins by steeping dried petals of the hibiscus flower in boiling water, then add cinnamon and cloves to the brewed tea and finally top it all off with Caribbean dark rum. This combination makes for a bold and intense flavor that is truly reminiscent of Christmas in the islands.
- 1 Soursop Ice Cream – Soursop is the most popular flavor! This gem is kept as authentic as possible, by adding fresh soursop pulp from Grenada to the premium sweet cream base and absolutely nothing else. This makes for a sweet, slightly fruity, nostalgic flavor that most have come to cherish and enjoy.
- 1 Nutmeg Ice Cream – Made with freshly grated nutmeg from Grenada in each pint of nutmeg ice cream. Reminiscent of Christmas eggnog, this bright and spicy flavor pairs well with almost any flavor cake or pie. Add a splash of spiced rum and it’s a party.
- 1 Guava Cheesecake Ice Cream – Guava cheese is a popular sweet treat in Trinidad and Tobago. This ice cream flavor has bursts of tart guava and cream cheese with a sweet delicate balance of Ovaltine cookie crumble that is Island Pops version of the graham cracker crust.