Ina's Coconut Cake & Memoir Gift Set
95%Read ReviewsSome Prep
Freezer Friendly
Ina Garten’s snow-white coconut cake — the lemon cream cheese–frosted, shredded-coconut-coated centerpiece from her East Hampton kitchen — paired with her memoir, Be Ready When the Luck Happens, the story of how a nuclear energy budget analyst left Washington in 1978, bought a Hamptons specialty food store on a whim, and built it into seven Emmys, three James Beard Awards, and 13 New York Times bestselling cookbooks. The cake is the gift; the book is the explanation.
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This package includes
- 1 Coconut Cake, your choice
- 1 “Be Ready When the Luck Happens” Memoir
Cake Options Include
- 6" Coconut Cake (Serves 6-8)
- 8" Coconut Cake (Serves 10-12)
- Cake ships frozen with dry ice.
- Dry ice and cake may thaw in transit.
- DO NOT remove dry ice with bare hands.
- Upon arrival, store cake covered in the refrigerator or freezer.
- Refrigerate: up to 3 days.
- Freeze: up to 2 months.
- After thawing in the refrigerator, may be kept at room temperature for up to 4 hours.
To Serve
- Remove plastic wrap and collar while cake is still frozen to ensure icing stays intact.
- Allow to thaw in the refrigerator overnight.
- Cake is best enjoyed after coming to room temperature for at least 2 hours before serving.
- Coconut Cake – Unsalted Butter, Granulated Sugar, Vanilla Extract, Eggs, Almond Extract, All-Purpose Flour, Cream Cheese, Confectioner’s Sugar, Baking Powder, Kosher Salt, Shredded Coconut, Shortening, Baking Soda
Allergens – Contains: Dairy, Eggs, Wheat, Gluten, Tree Nuts (Almond Extract), Soy
Cakes, Cookies & More From the Barefoot Contessa
Cakes, Cookies & More From the Barefoot Contessa
Back in 1978, when Ina Garten decided to leave her job writing nuclear energy budgets for the government and purchase a little specialty food store called Barefoot Contessa in the Hamptons, she had no idea that 40-odd years later, she’d be one of the food world's biggest stars, the author of 12 bestselling cookbooks, and one of the most trusted and beloved names in food. And now, she’s shipping her most beloved culinary creations nationwide on Goldbelly!
If you’ve spent any time watching Ina’s now-iconic Food Network show, “Barefoot Contessa,” then you know that she’s an absolute master of cakes, cookies, and other baked goods. From her signature cookies to the snow white coconut layer cake of your dreams, these insanely delicious treats are being delivered from Ina’s kitchen straight to yours. How easy is that?!
