"The Great Pumpkin" Ice Cream Cake
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Freezer Friendly
This ice cream cake is one layer of vanilla cake, topped with a layer of Tahitian Vanilla Ice Cream and a layer of Pumpkin Galette Ice Cream – a spiced pumpkin ice cream with layers of brown butter caramel and swirled with tart pieces. Finished with a topping of house-made cornflake cookie crumble.
Since opening in San Francisco in 2008, Humphry Slocombe Ice Cream has been producing creatively delicious ice cream that some believe is the very best in America. The company is named after two lead characters from the 1970’s British sitcom “Are You Being Served?” but their ice cream is the star of the show. Founders Jake Godby and Sean Vahey make artisanal ice cream in innovative flavors with clever names like Here’s Your Damn Strawberry, Tahitian V*n!ll@, and Secret Breakfast, a bourbon-infused ice cream with ground corn flakes.
This package includes your choice of a 6" or 9" “The Great Pumpkin” Ice Cream Cake
- Each 6" cake serves 6-8 people and weighs approx. 2.2 lbs.
- Each 9" cake serves 8-12 people and weighs approx. 4.5 lbs.
- Ice cream cakes are carefully packed in an insulated shipping box with enough dry ice to keep the contents perfectly frozen. Don’t worry, it’s colder inside that box than it is in your freezer.
- Upon receipt, please place cake in the freezer.
- Wrapped cake may be stored in the freezer for up to 3 months.
- Slice any leftovers and freeze in portions.
To Store
- Let the Ice Cream Cake thaw for 10-15 minutes.
- Dip the knife in hot water.
- Wipe the knife dry before cutting.
- Cut serve and repeat!
- Pumpkin Galette – Ice Cream Base (Heavy Cream, Sugar, Buttermilk, Non-fat Milk Powder, Pasteurized Sugared Egg Yolks, Guar Gum, Locust Bean Gum), Pumpkin Caramel (100% Pure Pumpkin, Cane Sugar, Water), Brown Butter Caramel (Cane Sugar, Heavy Cream, Water, Butter [Pasteurized Cream, Milk, Natural Flavoring], Guar Gum, Xanthan Gum), Tart Pie Pieces (Certified Organic Wheat, Butter [Pasteurized Cream, Milk, Natural Flavoring], Powdered Sugar [Cane Sugar, Cornstarch], Water, Vanilla Extract [Vanilla Beans, Water, Alcohol], Salt), Pumpkin Pie Spice (Cinnamon, Nutmeg, Cloves, Ginger), Vanilla Extract (Vanilla Beans, Water, Alcohol), Kosher Salt, Allspice Contains: Milk, Egg, Wheat
- Tahitian Vanilla – Ice Cream Base (Heavy Cream, Sugar, Buttermilk, Non-fat Milk Powder, Pasteurized Sugared Egg Yolks, Guar Gum, Locust Bean Gum), Tapioca Syrup, Salt, Vanilla Extract (Vanilla Beans, Water, Alcohol), Sugar, Malt Powder (Wheat Flour, Malted Barley Extracts, Dry Whole Milk, Salt, Sodium Bicarbonate), Tahitian Vanilla Bean Contains: Milk, Egg, Wheat
- Vanilla Cake – Sugar, Egg, Vanilla Extract, Vegetable Oil, Milk, Flour, Baking Powder, Salt Contains: Milk, Egg, Wheat
- Cornflake Cookie – Bleached Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Butter (Pasteurized Cream, Natural Flavors), Brown Sugar, Salt, Corn Flakes (Milled Corn, Sugar, Malt Flavor, 2% Or Less Salt, Bht Added For Freshness), Eggs, Baking Soda, Vanilla Bean Contains: Dairy, Gluten
Processed In A Facility That Also Processes Nuts
San Francisco's Iconic Artisan Ice Cream
San Francisco's Iconic Artisan Ice Cream
