Signature Texas Pecan Pie

Indulge in the rich and time-honored tradition of Southern baking with House of Pies’ homemade Texas Pecan Pie, made with real pecans from the Lone Star State, a golden-brown and flaky pie crust, and rich, gooey filling in every slice!

A family-owned Houston, Texas restaurant and bakery renowned far and wide for its legendary homemade old-school pies. House of Pies started in Houston in 1967, and thanks to its stellar lineup of fresh-baked pies, it’s blossomed into one of Greater Houston’s most beloved family dining destinations, with six area locations. From fruit pies to silky cream pies to gooey Texas pecan pie, all of their classic American pies are made according to recipes that haven’t changed in decades.