Apple Pie

This old-fashioned apple pie is made using a blend of sweet and tart apples, simmered in a cinnamon-infused glaze filling, all encased in a signature flaky, buttery crust. Every bite is a burst of nostalgic deliciousness!

A family-owned Houston, Texas restaurant and bakery renowned far and wide for its legendary homemade old-school pies. House of Pies started in Houston in 1967, and thanks to its stellar lineup of fresh-baked pies, it’s blossomed into one of Greater Houston’s most beloved family dining destinations, with six area locations. From fruit pies to silky cream pies to gooey Texas pecan pie, all of their classic American pies are made according to recipes that haven’t changed in decades.