Chocolate Chip Cookies - 12 Pack

A Holly Hill standard! No frills, no fancies, just the best chocolate chip cookies around, made with pure cane sugar, real butter, and unbleached flour from nearby Weisenberger Mill.

In 2000, chefs Chris and Ouita Michel purchased the Holly Hill Inn, in the heart of Kentucky Bluegrass Country, from the family that had owned the property for generations. The couple spent a year converting the 1845 mansion into a fine dining restaurant, with a seasonal prix fixe menu featuring Kentucky-sourced ingredients. Holly Hill has become recognized as one of the finest restaurants in the South, earning several James Beard nominations and renowned for cuisine that showcases Kentucky’s local bounty.