Chicken Alfredo - 3 Pizzas
95%Read ReviewsShips Nationwide in U.S.
Not eligible for shipping to Canada or CaliforniaThis Chicken Alfredo Pizza is made with white chicken, Alfredo sauce, and mozzarella cheese.
Thirty years ago, Heggies’ founders were just a couple of folks who set up a pizza-making operation in their two-stall garage in a small town in Northern Minnesota. Today, their pizzas are so well loved, customers have been known to chase down delivery trucks to find out where they can get them!
- This package includes 3 pizzas
- Each pizza is 12" and serves 3-4 people
This product is unavailable in California
- Pizzas are made fresh, frozen and shipped with ice packs that may thaw fully or partially during transit
- Upon arrival, place pizzas in the freezer until ready to heat. Please serve before the best by date printed on the package.
To Serve:
- Preheat oven to 450 degrees Fahrenheit.
- Remove pizza from wrapper.
- Place in preheated oven. Bake until cheese is golden brown AND the internal temperature is 160 degrees Fahrenheit as measured by a thermometer, approximately 17-20 minutes.
- Enjoy!
Chicken Alfredo – Alfredo Sauce, White Meat Chicken Strips (White Meat Chicken, Water, Salt, Contains 2% Or Less Of: Dextrose, Garlic Powder, Modified Food Starch, Dehydrated Onion, Sodium Phosphates, Tapioca Dextrin, Spices [Including Celery Seed], Dehydrated Garlic, Grill Flavor [From Sunflower Oil]), Italian Seasoning (Oregano, Marjoram, Thyme, Basil, Rosemary, Sage), Parsley. Sauce – Skim Milk, Water, cream, Cream Cheese (Pasteurized Milk And Cream, Cheese Cultures, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Parmesan Cheese (Cultured Milk, Salt, Enzymes), Romano Cheese (Pasteurized Cow’s Milk, Cheese Culture, Salt, Enzymes), Butter (Cream, Salt), Food Starch Modified, Contains Less Than 2% Of Maltodextrin, Salt, Natural Flavors, Sodium Phosphate, Sodium Citrate, Cellulose Gel, Cellulose Gum, Mono and Diglycerides, Spice
Minnesota's Favorite Pizza
Minnesota's Favorite Pizza
From humble roots come one of the Upper Midwest’s absolute favorite pizzas. As 1989 rolled around, Heggies’ was founded by a couple of folks who set up a pizza making operation in their two-stall garage in Northern Minnesota. Fast forward thirty-one years, and Heggies’ is the fan favorite in Minnesota (Star Tribune, March 2020) and mentioned often in the local press for its cult-like following grown pizza by pizza in thousands of bars in the Upper Midwest.
Handmade with the freshest and best ingredients, Heggies' thin crust pies are nothing fancy—just simply great pizza. But people love them so much, they’ve been known to chase down delivery trucks to find out where they can get them! This inspired the production team at Heggies to invent the "Six Pack” meat-lover’s pie—now their best-selling pizza. Heggies has long outgrown the garage but are still driven by the same values: staying humble and authentic, and taking care of customers.
