Romantic Dinner from Maine
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Some restrictions applyA romantic evening in…dinner, delivered from Maine, provides the perfect addition to your plans. Begin with a serving of our cozy Clam Chowder, then savor our one-of-a-kind, sumptuous Lobster Topped Lobster Pot Pie, finish your meal Dulce de Leche Cakes, which are the epitome of dessert perfection.
For over 20 years, Hancock Gourmet Lobster Co. has been creating and shipping legendary Maine lobster experiences nationwide. Starting with family recipes that go back generations, we’ve continued to grow and expand our product line to include several award-winning meals. And while things have certainly changed over the years, our commitment to delivering a pure Maine experience is as strong as ever. Come see what it means to order from a small team with big values that insists on never hiding the taste of Maine lobster.
This package serves 2 people and includes
- 2 Lobster Topped Lobster Pot Pies (each 7 oz.)
- 1 Container Clam Chowder (32 oz.)
- 2 Dulche de Leche Cakes (each approx. 6 oz.)
- Items ship fresh with ice packs and/or dry ice, may thaw during transit.
- Dry ice may dissipate in transit.
- Do not remove dry ice with bare hands.
- Upon arrival, store in the refrigerator or freezer.
- Chowder can be stored in the freezer for up to 1 year.
- Cakes may be kept refrigerated for 3 days or frozen for 9 months.
- Thaw in the refrigerator for 24 hours immediately before use.
To Serve
Clam Chowder
- Thaw in the refrigerator for 24 hours immediately before use.
- Pour into saucepan or double-boiler and heat on medium until steaming and internal temperature reaches 165°. Do not heat in bag.
- Serve and enjoy!
Lobster Topped Lobster Pot Pies
- Keep frozen until ready to use.
- Thaw in refrigerator for 24 hours immediately before use.
- Preheat oven to 425°.
- Bake on sheet pan for 15 minutes or until pastry has begun to puff.
- Reduce heat to 350° and continue baking for another 5-8 minutes until pastry is golden brown.
- Remove from oven and allow to cool for 3-5 minutes before serving.
- Serve and enjoy!
Dulce de Leche Cakes
- If frozen, thaw in refrigerator for 24 hours immediately before use.
- Preheat oven to 350°F. Remove plastic wrap.
- Place ramekins on a baking sheet and bake for 30-35 minutes until edges of cake are firm and internal temperature reaches 165° F.
- Remove from oven and serve immediately.
- Enjoy!
- Clam Chowder – Light Cream (Milk, Cream), Clam Meat, Potatoes, Fish Stock (Water, Cod, Haddock, Onions, Celery, Black Pepper, Thyme, Mustard Seed, Bay Leaves), Onions, Wheat Flour, Soybean Oil, Whole Clams In The Shell, Butter (Cream, Salt), Clam Broth (Dehydrated Clam Broth, Maltodextrin), Sea Salt, Celery, Salt Pork (Pork, Sea Salt), Spices, Worcestershire Sauce (Distilled White Vinegar, Molasses, Water, Sugar, Onions, Anchovies, Salt, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Garlic. Contains: Milk, Shellfish (Clam), Fish (Haddock, Cod, Anchovies), Wheat.
- Lobster Topped Lobster Pot Pies – Lobster, Heavy Cream, Puff Pastry (Usda Grade Aa Butter, Unbleached Flour, Water, Salt, Lemon Juice), Milk, Sherry (Sulfites), Lobster Base (Cooked Lobster, Salt, Maltodextrin, Hydrolyzed Corn Protein, Whey, Lobster Extract, Butter Oil, Autolyzed Yeast Extract, Tomato Paste, Onion Powder, Dehydrated Potato Flakes, Paprika, Natural Butter Flavor, Spices, Garlic Powder, Saffron), Modified Food Starch, Butter (Cream, Salt), Tomato Paste (Tomato Paste, Salt, Spices, Natural Flavors, Citric Acid), Sugar, Paprika, Black Pepper. Contains: Shellfish (Lobster), Milk, and Wheat. Made In A Facility That Also Processes: Soy, Egg, Fish, and Tree Nuts. May Contain Shell Fragments.
- Dulce De Leche Cakes – Semisweet Chocolate (Bittersweet Chocolate, Sugar, Cocoa Fat, Soy Lecithin, Natural Flavor), Butter (Cream, Salt), Whole Egg, Sugar, Condensed Sweetened Milk (Milk, Sugar), Egg Yolk, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid). Contains: Egg, Milk, Soy, Wheat. Made In A Facility That Also Uses: Shellfish, Fish, Tree Nuts.
- Whoopie Pies – Sugar, Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Powdered Sugar, Soy Oil, Cocoa Processed With Alkali, Whole Egg, Vegetable Oil, Water, Modified Corn Starch, Mono And Diglycerides, Whey, Leavening (Baking Soda, Sodium Aluminum Phosphate), Vital Wheat Gluten, Salt, Sorbitan Monostearate, Calcium Acetate, Sodium Stearoyl Lactylate, Nonfat Milk, Guar Gum, Xanthan Gum, Polysorbate 60, Natural And Artificial Flavor, Soy Flour Contains: Egg, Soy, Milk, Wheat
The Authentic Maine Lobster Experience
The Authentic Maine Lobster Experience
Welcome to the delicious legacy that started in the picturesque seaside town of Ogunquit, Maine, in 1946. Hazel “Nana” Ellis Hancock opened her doors with one goal: to serve the freshest, most delicious Maine lobster. Her restaurant quickly became a local favorite, turning into a family tradition. In 2000, her granddaughter proudly launched Hancock Gourmet Lobster, using award-winning recipes and a passion for quality that would make Nana proud.
Today, Hancock Gourmet Lobster Co. is known for crafting the best lobster dishes, made with the highest quality ingredients. From buttery lobster rolls to rich lobster mac and cheese, every bite delivers the authentic taste of Maine. Dive into a world of mouthwatering lobster dishes, where heritage, flavor, and the freshest lobster come together to create an unforgettable culinary experience.
