Clam Chowder
95%Read ReviewsHeat & Eat
Freezer Friendly
Clam Chowder is a hearty, award-winning soup chock full of chopped hard-shell clams and diced potatoes that can be served as a starter or with crusty bread. For over 20 years, the small team at Hancock Gourmet Lobster Co. has used generations of family recipes to create this legendary Maine experience that highlights the pure taste of local seafood.
This package serves 4 people and includes 32 oz. of Clam Chowder
- Items ship fresh with ice packs and/or dry ice, may thaw during transit.
- Dry ice may dissipate in transit.
- Do not remove dry ice with bare hands.
- Upon arrival, store in the freezer.
- Chowder can be stored in the freezer for up to 1 year.
To Serve
- Thaw in refrigerator for 24 hours immediately before use.
- Pour into a saucepan or double boiler and heat on medium until internal temperature reaches 165° F. Do not boil. Stir often.
- Serve and enjoy!
- Clam Chowder – Light Cream (Milk, Cream), Potatoes, Fish Stock (Water, Cod Bones, Haddock Bones, Onions, Celery, Black Pepper, Thyme, Mustard Seed, Bay Leaves), Sea Clams (Sea Clams, Water), Chopped Cockle (Clam Meat), Onions, Wheat Flour, Soybean Oil, Butter, Clam Broth (Dehydrated Clam Broth, Maltodextrin), Sea Salt, Celery, Salt Pork (Pork, Sea Salt), Black Pepper, Worcestershire Sauce (Distilled White Vinegar, Molasses, Water, Sugar, Onions, Anchovies, Salt, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper, Extract), Garlic
Contains: Wheat, Milk, Fish (Anchovies, Haddock, Cod), Shellfish (Clams). May Contain Shell Fragments
- Whoopie Pies – Sugar, Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Powdered Sugar, Soy Oil, Cocoa Processed With Alkali, Whole Egg, Vegetable Oil, Water, Modified Corn Starch, Mono And Diglycerides, Whey, Leavening (Baking Soda, Sodium Aluminum Phosphate), Vital Wheat Gluten, Salt, Sorbitan Monostearate, Calcium Acetate, Sodium Stearoyl Lactylate, Nonfat Milk, Guar Gum, Xanthan Gum, Polysorbate 60, Natural And Artificial Flavor, Soy Flour Contains: Egg, Soy, Milk, Wheat
The Authentic Maine Lobster Experience
The Authentic Maine Lobster Experience
Welcome to the delicious legacy that started in the picturesque seaside town of Ogunquit, Maine, in 1946. Hazel “Nana” Ellis Hancock opened her doors with one goal: to serve the freshest, most delicious Maine lobster. Her restaurant quickly became a local favorite, turning into a family tradition. In 2000, her granddaughter proudly launched Hancock Gourmet Lobster, using award-winning recipes and a passion for quality that would make Nana proud.
Today, Hancock Gourmet Lobster Co. is known for crafting the best lobster dishes, made with the highest quality ingredients. From buttery lobster rolls to rich lobster mac and cheese, every bite delivers the authentic taste of Maine. Dive into a world of mouthwatering lobster dishes, where heritage, flavor, and the freshest lobster come together to create an unforgettable culinary experience.
