Maine Lobsterman's Catch for 4
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Some restrictions applyThis is a boatful, or at least a tableful, of great Maine seafood! The Maine Lobsterman’s Catch includes 4 Maine lobster tails, 16 shrimp, 30 mussels, 8 sea scallops, 4 ears of corn, and 20 baby potatoes, which are all drenched in a herbed lemon butter sauce. The Maine Lobsterman’s Catch is gluten-free.
For over 20 years, Hancock Gourmet Lobster Co. has been creating and shipping legendary Maine lobster experiences nationwide. Starting with family recipes that go back generations, we’ve continued to grow and expand our product line to include several award-winning meals. And while things have certainly changed over the years, our commitment to delivering a pure Maine experience is as strong as ever. Come see what it means to order from a small team with big values that insists on never hiding the taste of Maine lobster.
This package serves up to 4 people and includes
- 4 Maine lobster tails (each 5-6 oz.)
- 16 Shrimp
- 30 Mussels
- 8 Sea Scallops
- 4 Ears of Corn
- 20 Baby Potatoes
- Items ship fresh with ice packs and/or dry ice, may thaw during transit.
- Dry ice may dissipate in transit.
- Do not remove dry ice with bare hands.
- Upon arrival, store items in the freezer.
- Items can be stored in the freezer for up to 9 months.
To Serve
Oven-Baked
- Thaw in refrigerator for 24 hours immediately before use.
- Preheat oven to 450° F.
- Place on foil baking pan.
- Bake for 35-45 minutes until the internal temperature reaches 165° F and product is cooked thoroughly.
- Remove from oven and let sit for 5 minutes.
- Serve & enjoy!
Grilled
- Thaw in refrigerator for 24 hours immediately before use.
- Preheat grill to highest temperature (about 400° F).
- Place foil baking pan on center of grill rack and close cover.
- Grill for 35-40 minutes until internal temperatures reach 165° F and product is cooked thoroughly.
- Remove from grill and let sit for 5 minutes.
- Serve & enjoy!
Helpful Tips
- To remove the meat from the lobster tails, we recommend cutting the bottom of the tail using boning shears or scissors
- The sauce in the bottom of the foil is also outstanding—very rich and complex. Consider preparing some risotto or rice and drizzling the sauce over the top
- Maine Lobsterman’s Catch – Lobster Tails, Mussels, Potatoes (Potatoes, Olive Oil, Garlic Powder, Maltodextrin, Natural Flavor, Onion Powder, Salt, Spice, Sugar, Vinegar Powder [Maltodextrin, Vinegar]), Shrimp, Sea Scallops, Butter, Lemon, Corn on the Cob. Contains 2.0% or less of Olive Oil, Garlic, Chives, Parsley, Lemon Zest, Salt, Lemon Juice, Black Pepper
Contains: Shellfish (Lobster, Mussels, Shrimp, Scallops). May Contain Shell Fragments
The Authentic Maine Lobster Experience
The Authentic Maine Lobster Experience
Welcome to the delicious legacy that started in the picturesque seaside town of Ogunquit, Maine, in 1946. Hazel “Nana” Ellis Hancock opened her doors with one goal: to serve the freshest, most delicious Maine lobster. Her restaurant quickly became a local favorite, turning into a family tradition. In 2000, her granddaughter proudly launched Hancock Gourmet Lobster, using award-winning recipes and a passion for quality that would make Nana proud.
Today, Hancock Gourmet Lobster Co. is known for crafting the best lobster dishes, made with the highest quality ingredients. From buttery lobster rolls to rich lobster mac and cheese, every bite delivers the authentic taste of Maine. Dive into a world of mouthwatering lobster dishes, where heritage, flavor, and the freshest lobster come together to create an unforgettable culinary experience.
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