• Gulf Shrimp Low Country Boil for 2 by Gulf Shores Seafood Market
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SERVES
2
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Gulf Shrimp Low Country Boil for 2 by Gulf Shores Seafood Market
SERVES
2
Gulf Shrimp Low Country Boil for 2 by Gulf Shores Seafood Market - Alternate image 1
Gulf Shrimp Low Country Boil for 2 by Gulf Shores Seafood Market - Alternate image 2
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Gulf Shrimp Low Country Boil for 2 by Gulf Shores Seafood Market - Alternate image 8

Gulf Shrimp Low Country Boil for 2

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Gulf Shrimp Low Country Boil for 2

A Southern classic! This low country boil includes large Gulf-caught brown shrimp, Alabama sweet corn, red potatoes, local Alabama Conecuh sausage, and your choice of Old Bay or Louisiana cajun seasoning. Just boil and serve, preferably on a newspaper-lined picnic table!

Perched near the beautiful white sand beaches of Gulf Shores, Alabama, since the 1950s, Gulf Shores Seafood is renowned for its impeccably fresh Gulf seafood caught just offshore as well as family-recipe dishes made with it, including seafood dip and gumbo. Purchased by Patrick and Gina Daily in 2000 and today run by their children, Sammi Jo and Austin, Gulf Shores is a true family operation, dedicated to providing the community with a true taste of the Gulf.

This package serves 2 people and includes

  • Large Gulf Brown Shrimp, Raw (1 lb.)
  • 2 ears Alabama Sweet Corn (each 7.1 oz.)
  • 6 Red Potatoes (each 2.5 oz.)
  • 2 Conecuh Sausage Links (each 2.5 oz.)
  • Seasoning, your choice (2 oz.)
  • 2 Reusable Aluminum Trays (9.5″ × 6.5″)
  • Choose to add more!

Seasoning Options Include

  • Old Bay
  • Louisiana Cajun

Add On Options Include

  • Homemade Cocktail Sauce (8 oz.) – This recipe is loaded with horseradish and sure to accompany your shrimp great!
  • Homemade Garlic Butter (8 oz.) – A simple and tasty garlic butter!
  • Smoked Tuna Dip (8 oz.) – A bestseller and crowd pleaser! A creamy dip of smoked Yellowfin Tuna with notes of lemon and peppers!
  • Spicy Smoked Tuna Dip (8 oz.) – A twist on the original smoked tuna dip with a spicy kick!
  • Cajun Crab Dip (8 oz.) – A creamy seafood dip containing crabmeat, cream cheese, garlic, lemon and cajun spices!
  • Shrimp Crab Parmesan Dip (8 oz.) – A unique dip with crabmeat and shrimp. Made with a cream cheese base and parmesan and spices! Great served hot or cold!
  • Blue Crab Queso (8 oz.) – Imagine your local mexican restaurant’s queso blanco took a trip to the beach! It has a generous amount of lump crab meat and Old Bay seasoning!
  • Lump Crab Dip (8 oz.) – This dip has loads of crabmeat in it with a sour cream and mayo base. Seasoned generously for the perfect taste!
  • Sweet & Spicy Shrimp Dip (8 oz.) – This one is for the shrimp lovers! It has a medium spice to it and a little sweetness to balance out the flavors!
  • Key Lime Pie (9") – It starts with a freshly baked and crispy graham cracker crust, filled with a rich, creamy key lime filling made from a signature recipe. The pie is then topped with a layer of whipped cream. Fully pre-baked and ready to eat, it’s the perfect dessert for any occasion.

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