Round Chocolate Cheese Babka (Kosher)
94%Read ReviewsShips to U.S. & Canada
Some restrictions applyGreen’s fresh-baked Chocolate Cheese Babka is the most delectable babka on the market, full of chocolate swirls and old-world charm. Prepared and baked in the same tradition it was over a century ago, Green’s Chocolate Babka is an Eastern European dessert made of a brioche-like dough with rich chocolate swirls. Often revered as New York City’s best babka, Green’s babka is the one that consistently generates rave reviews for its irresistible combination of delectable flavor and texture. The chocolate babka is made from yeast dough spread with luscious chocolate filling. The filled dough is twisted to form the swirls of chocolate you see when you slice the loaf. These swirls pack every bite with chocolate rich and dense enough to satisfy the cravings of any chocoholic!
Using their Hungarian mother’s recipes from the 1930s, Chana Green’s children opened a kosher Brooklyn bakery in her honor in 1980. This family bakery handcrafts Eastern European goodies like rugelach, hamentashen, and chocolate babka. Named the “best traditional babkas in NYC” by SeriousEats, the 12,500-square-foot bakery in Brooklyn bakes over one million babkas every year.
This package serves 12 people and includes 1 Round Chocolate Cheese Babka
- Each Round Babka measures approx. 10″ × 5″ and weighs approx. 1.37 lbs.
- Babka is baked fresh and arrives ready to enjoy!
- Each Babka can last up to 6-8 weeks sealed at room temperature.
Sifted Wheat Flour, Sugar, Palm Oil, Canola Oil, Soy Bean Oil, Cream Cheese, Water, Eggs, Cocoa Powder, Yeast, Salt, Butter, Flavor & Vanilla Flavor
Babkas Are Made Fresh With All-natural, Nut-free Ingredient And Certified Kosher Pareve
Brooklyn's OG Babka Maker
Brooklyn's OG Babka Maker
Using their mother’s recipes from the 1930s, the Green children opened a kosher Brooklyn bakery in her honor. This family bakery has handcrafted rugelach, hamentashen and more Eastern European goodies since 1980, but it’s their knockout chocolate babka bread that has the entire city hooked. Named the best traditional babkas in NYC (which is basically saying the best in the world) by SeriousEats, their swirly loaves are sold in the city’s best delis and markets, including many of the city's icons. Judging by its insanely Instagram-able swirls of chocolate, we’re leaving behind cupcakes and donuts for the next biggest trend.
Because nobody puts babka in the corner.
