Father's Day Gooey Butter Cake - Choose Your Flavor
Ready To Eat
Freezer Friendly
Treat Dad to a slice of pure happiness this Father’s Day! Each cake starts with an award-winning base: a rich yellow cake crust topped with a creamy vanilla cream cheese “goo,” then finished with delicious twists to create each unique flavor. Choose from their delicious flavor options and fun gift box choices for a sweet treat that perfect for Dad!
Gooey butter cake is the signature dessert of St. Louis, and Gooey Louie just might be making the best gooey butter cakes of all, in a wide variety of flavors. Gooey Louie was founded by the husband-and-wife duo of Debbie and Kirk Stieferman in 2006, with a recipe passed down from Debbie’s grandmother. They’ve since expanded to two popular St. Louis storefronts.
This package includes your choice of 1 or 2 Gooey Butter Cakes
- Each cake serves 6-8 people
- Each cake measures 8″ × 8″ and weighs approx. 1.3 lbs.
- Choose your flavor!
Cake Flavor Options Include
- Original Gooey Butter Cake – A rich yellow cake base, topped with their signature vanilla gooey butter, and lightly dusted with powdered sugar.
- Tuxedo Gooey Butter Cake – Yellow cake base, topped with a dark chocolate, vanilla gooey butter, sprinkled with powdered sugar.
- Lemon Pizzelle Gooey Butter Cake – Yellow cake base, topped with a zesty lemon gooey butter, topped with pizzelle pieces.
- Italian Butter Cooki Gooey Butter Cake – Yellow cake base, topped with a cinnamon vanilla gooey butter, topped with pieces of Italian butter cookies.
- Gooey Butter Cakes arrive ready to enjoy!
- Cakes may be stored in the refrigerator for up to 10 days or in the freezer for up to 6 months.
To Serve
- We recommend slicing the cake while chilled. Then, allow the cake to reach room temperature.
- Enjoy!
- Original Gooey Butter Cake – Powdered Sugar, Granulated Sugar, All-Purpose Flour, Butter, Eggs, Pasteurized Cream Cheese, Vanilla Extract, Baking Soda, Salt
- Tuxedo – Vanilla, Chocolate, Powdered Sugar, Granulated Sugar, All-purpose Flour, Butter, Eggs, Pasteurized Cream Cheese, Dark Chocolate Sauce, Vanilla Extract, Baking Soda, Salt
- Lemon Pizzelle – Powdered Sugar, Granulated Sugar, All-purpose Flour, Butter, Eggs, Pasteurized Cream Cheese, Pizzelle Cookies, Lemon Juice, Lemon Flavoring, Vanilla Extract, Lemon Zest, Yellow Food Coloring, Baking Soda, Salt
- Italian Butter Cookie – Powdered Sugar, Granulated Sugar, All-purpose Flour, Butter, Eggs, Pasteurized Cream Cheese, Italian Butter Cookies, Cinnamon, Vanilla Extract, Baking Soda, Salt
Contains: Wheat, Milk, And Soy
Processed In A Facility That Also Processes Gluten, Wheat, Peanuts, Tree Nuts, And Soy
St. Louis’ Classic Gooey Butter Cake
St. Louis’ Classic Gooey Butter Cake
Gooey butter cake is the signature dessert of St. Louis, and Gooey Louie just might be making the best gooey butter cakes of all, in a wide variety of flavors. Founded in 2006, Gooey Louie began with a cherished family recipe handed down from owner Debbie Stieferman's grandmother. They began selling their homestyle cakes at a local food festival, where they quickly gained enough popularity to expand to a storefront in the heart of St. Louis. They've since grown to two must-visit storefronts, with a third location coming in Spring of 2025.
Gooey Louie’s gooey butter cakes are addictively delicious and indulgent, made with only the highest-quality ingredients including eggs, butter, and pure vanilla extract and shipped in its own baking tray. The classic is simple perfection, but they’re taking this iconic treat to new heights with flavors including birthday cake, caramel snickerdoodle, mixed berry, and chocolate peanut butter. This is a true taste of St. Louis, and it’s shipping nationwide!
