St. Patrick's Day Hat Explosion® Cake
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Some restrictions applyCelebrate St.Patrick’s Day with Flour Shop’s signature Explosion® Cake, guaranteed to make your day one to remember. Six rainbow vanilla cake layers are enveloped in Flour Shop’s signature cream cheese frosting. Slice open for a waterfall of beautiful sprinkles and enjoy!
The creative playground of sculptor and cake artist Amirah Kassem, Flour Shop is unlike any other cake shop on earth! Amirah is an artist at heart and cake is her medium. But she didn’t learn her skills in culinary school; instead, Amirah grew up baking and sculpting with her mother in Mexico, where she discovered an appreciation for fine ingredients and mastered the art of multi-sensory experiences. Amirah takes everything that she loves – cake, rainbows, glitter, unicorns, and imagination – and creates fun, whimsical, super-creative and downright delicious cakes. These are the cakes that took Instagram by storm, and now they’re shipping nationwide!
This package serves 13-15 people and includes 1 St. Patrick’s Day Hat Explosion® Cake
- Each cake measures approx. 6″ × 7.5″ and weighs approx. 6 lbs.
- Cake ships frozen with ice packs, may thaw in transit.
- Upon arrival, store at room temperature for up to 4 hours, in the refrigerator for up to 6 days, or in the freezer for up to 6 months.
- If frozen, thaw in refrigerator for 8-12 hours before serving. Cake may be enjoyed at room temperature or chilled.
To Serve
- Slice & enjoy!
- St. Patrick’s Day Rainbow Vanilla Explosion Cake – Butter, Sugar, Powdered Sugar, Cream Cheese, Eggs, Flour, Milk, Baking Powder, Salt, Sixlet Chocolate Candy, Gel Sprinkles, Nonpareils, Meteor Chocolate Candy, Food Coloring
Contains: Dairy, Wheat, Eggs
Creator of the Famous Explosion® Cake
Creator of the Famous Explosion® Cake
The creative playground of sculptor and cake artist Amirah Kassem, Flour Shop is unlike any other cake shop on earth! Amirah is an artist at heart and cake is her medium. But she didn’t learn her skills in culinary school; instead, Amirah grew up baking and sculpting with her mother in Mexico, where she discovered an appreciation for fine ingredients and mastered the art of multi-sensory experiences.
Amirah takes everything that she loves – cake, rainbows, glitter, unicorns, and imagination – and creates fun, whimsical, super-creative and downright delicious cakes. These are the cakes that took Instagram by storm, and now they’re shipping nationwide!
