Mini Explosion® Cake - Choose Your Own 2 Pack
88%Read ReviewsReady To Eat
Freezer Friendly
Two miniature versions of the Explosion Cake, each still rigged to spill its hidden core of candy and sprinkles when sliced. They scale Amirah Kassem’s signature down to a personal size without dropping the surprise. Kassem opened Flour Shop in SoHo in 2012 and made the sprinkle explosion a citywide sensation. A pair to mix and match for a smaller celebration.
This package serves 4-8 people and includes your choice of 2 Mini Explosion® CakeS
- Each cake serves 2-4 people, measures 3.5", and weighs 1 lb.
- Customize your cake with your choice of sprinkles!
Flavor Options Include
- Vanilla Rainbow Explosion® Cake – This original Flour Shop cake was inspired by pinatas and is guaranteed to be just as fun. This showstopping dessert contains flavorful vanilla cake layered with homemade cream cheese frosting. Cut a slice to expose a waterfall of colorful sprinkles!
- Cookies n’ C.R.E.A.M Explosion® Cake – This showstopping dessert contains rich cookies n’ cream cake layered with homemade cream cheese frosting. Cut a slice for a waterfall of black and white sprinkles.
Sprinkle Options Include
- Pink
- Green
- Blue
- Purple
- White
- Black
- Gold
- Rainbow
- Cake ships frozen with ice packs, may thaw in transit.
- During warmer months, items may ship with dry ice.
- Dry ice may dissipate in transit.
- Do not remove dry ice with bare hands.
- Store cake at room temperature for up to 4 hours, in the refrigerator for up to 6 days, or in the freezer for up to 6 months.
To Serve
- Thaw in the refrigerator for 4-6 hours or at room temperature for 1 hour.
- Slice & enjoy!
- Vanilla Rainbow Explosion Cake – Butter, Sugar, Powdered Sugar, Cream Cheese, Eggs, Flour, Milk, Baking Powder, Salt, Sixlet Chocolate Candy, Gel Sprinkles, Nonpareils, Meteor Chocolate Candy, Food Coloring
- Cookies n’ C.R.E.A.M Explosion Cake – Butter, Sugar, Powdered Sugar, Cream Cheese, Eggs, Flour, Milk, Vanilla Extract, Baking Powder, Salt, Food Coloring, Oreo pieces, Sixlets, Gel Sprinkles, Nonpareils
Creator of the Famous Explosion® Cake
Creator of the Famous Explosion® Cake
The creative playground of sculptor and cake artist Amirah Kassem, Flour Shop is unlike any other cake shop on earth! Amirah is an artist at heart and cake is her medium. But she didn’t learn her skills in culinary school; instead, Amirah grew up baking and sculpting with her mother in Mexico, where she discovered an appreciation for fine ingredients and mastered the art of multi-sensory experiences.
Amirah takes everything that she loves – cake, rainbows, glitter, unicorns, and imagination – and creates fun, whimsical, super-creative and downright delicious cakes. These are the cakes that took Instagram by storm, and now they’re shipping nationwide!
