Easter Cake Balls
Ships to U.S. & Canada
Some restrictions applyCelebrate Easter with the perfect bite sized treats. Flour Shop’s signature cake balls arrive perfectly decorated to celebrate in shades of pastel.
The creative playground of sculptor and cake artist Amirah Kassem, Flour Shop is unlike any other cake shop on earth! Amirah is an artist at heart and cake is her medium. But she didn’t learn her skills in culinary school; instead, Amirah grew up baking and sculpting with her mother in Mexico, where she discovered an appreciation for fine ingredients and mastered the art of multi-sensory experiences. Amirah takes everything that she loves – cake, rainbows, glitter, unicorns, and imagination – and creates fun, whimsical, super-creative and downright delicious cakes. These are the cakes that took Instagram by storm, and now they’re shipping nationwide!
This package includes your choice of 12 or 24 Easter Cake Balls
- Each cake ball measures 1" and weighs 1.2 oz.
Assorted Flavors Include
- Vanilla
- Chocolate
- Cookie Dough
- Cake balls ship fresh with ice packs, may thaw in transit.
- Store cake balls in the refrigerator for up to 6 days, or in the freezer for up to 6 months.
To Serve
- Thaw in the refrigerator for 4-6 hours or at room temperature for 1 hour.
- Enjoy!
- Vanilla – Butter, Sugar, Eggs, Vanilla, Flour, Baking Powder, Salt, Milk, Vanilla Extract, Food Color, Chocolate Melts, Sprinkles
- Chocolate – Sugar, Butter, Eggs, Vanilla, Flour, Baking Powder, Baking Soda, Salt, water Buttermilk, Vegetable oil, Vanilla Extract, Powdered Sugar, Dark Cocoa, White Chocolate Melts, Nonpariels
- Cookie Dough – Butter, Sugar, Light Brown Sugar, Eggs, Pasteurized Eggs, Vanilla, Flour, Baking Powder, Salt, Milk, Chocolate Chips, Vanilla Extract, Chocolate Melts, Sprinkles
Contains: Dairy, Wheat, Eggs
Creator of the Famous Explosion® Cake
Creator of the Famous Explosion® Cake
The creative playground of sculptor and cake artist Amirah Kassem, Flour Shop is unlike any other cake shop on earth! Amirah is an artist at heart and cake is her medium. But she didn’t learn her skills in culinary school; instead, Amirah grew up baking and sculpting with her mother in Mexico, where she discovered an appreciation for fine ingredients and mastered the art of multi-sensory experiences.
Amirah takes everything that she loves – cake, rainbows, glitter, unicorns, and imagination – and creates fun, whimsical, super-creative and downright delicious cakes. These are the cakes that took Instagram by storm, and now they’re shipping nationwide!
