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“Pizza Rustica” Italian Quiche
95%Read ReviewsShips Nationwide in U.S.
Not eligible for shipping to Canada“Pizza Rustica” Italian Quiche
Pizza Rustica (AKA Pizza Gain) The perfect way to get ready for winter with this Rustic Italian quiche! Laced with soppressata, smoked mozzarella, Homemade Ricotta cheese, Romano cheese and rich with whole eggs and milk. Perfect to enjoy for breakfast, an appetizer or a midnight snack!
With secret recipes that span three centuries, this fifth generation family-owned bakery continues to handcraft Italian desserts from the same location in NYC’s Little Italy since 1892.
This package includes 1 Pizza Rustica
- Each pizza rustica measures approx. 8" and weighs approx. 2 lbs.
- Pizza rustica ships frozen
- Upon arrival, store in the refrigerator or freezer.
- Pizza rustica can be stored in the freezer for up to 6 months
To Serve
- Preheat over to 350° F
- Bake for 30-35 minutes until golden brown. Best enjoyed fresh out of the oven!
- Serve and enjoy!
- Pizza Rustica – Wheat Flour, Bbs Flex Shortening, Butter, Soppressata (Sweet), Smoked Mozzarella, Impastata, Whole Eggs, Salt, Black Pepper, Romano Cheese, Italian Parsley. Allergens: Wheat, Dairy, Eggs.
Little Italy's Most Iconic Bakery
Ferrara Bakery and Cafe is one of New York's most iconic shops and its first Italian Bakery, founded in 1892 in Little Italy. They have been featured on the Food Network's "Best Things I Ever Ate," The New York Times, New York Magazine and just about every media outlet imaginable.
Little Italy's Most Iconic Bakery
Ferrara Bakery
95% love this shopStar Shipper
New York, NYSince opening their doors in 1892, Ferrara Bakery has been a staple in the heart of New York City's Little Italy, producing what many believe to be the finest Italian desserts in the country. Enrico Scoppa and Antonio Ferrara opened "Café A. Ferrara" over a century ago and their descendants are still involved, five generations later. As America's first pasticceria and espresso bar, it was only natural that people came primarily for the coffee, cookies and cakes, and despite the many changes in the neighborhood over the decades, their offerings are still wowing everyone who walks through the door, instantly transporting them to Southern Italy.
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