Italian Cheesecake
95%Read ReviewsShips Nationwide in U.S.
Not eligible for shipping to CanadaWith secret recipes that span three centuries, this fifth generation family-owned bakery continues to handcraft Italian desserts from the same location in NYC’s Little Italy since 1892.
Savor the rich, creamy goodness of this Italian Cheesecake. Made with the finest ricotta cheese, this classic dessert is lighter and fluffier than its New York counterpart, offering a hint of citrus. Nestled in a delicate crust, Ferrara’s Italian Cheesecake is the perfect blend of sweet and tangy flavors, making it an elegant finish to any meal. Whether you’re celebrating a special occasion or simply indulging in a treat, this cheesecake delivers an authentic taste of Italy in every bite.
This product serves 10-12 and includes 1 Italian Cheesecake
- Each cheesecake measures approx. 8"
- Cake ships frozen with dry ice.
- Dry ice may dissipate in transit, product may thaw.
- Do not remove dry ice with bare hands.
- Upon arrival, store cake in the refrigerator or freezer.
- Cake can last up to 4 days in the refrigerator or up to 6 months in the freezer.
To Serve
- Cakes are best defrosted in the refrigerator 1 day prior or up to 3 hours at room temperature prior to serving additional thawing may affect consistency
- Italian Cheesecake – Ricotta Cheese, Egg Yolks, Granulated Sugar, Shortening, Lard, Honey, Ammonia Powder, Lemon Drops, Wheat Flour, Corn Starch, Milk, Egg Yolks, Vanillin Powder, Citron Peel & Orange Peel. Allergens: Eggs, Wheat, Dairy & Soy.
Produced In A Facility Where Nuts Are Present.
Little Italy's Most Iconic Bakery
Little Italy's Most Iconic Bakery
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