Tiramisu Cake
95%Read ReviewsReady to Eat
Unwrap, dig in
With secret recipes that span three centuries, this fifth generation family-owned bakery continues to handcraft Italian desserts from the same location in NYC’s Little Italy since 1892.
Tiramisu!! Also known as “The Italian Pick Me Up”, because of its energizing effects of the best espresso! Handmade ladyfingers are doused with espresso coffee and coffee liqueur, layered with a blend of the best mascarpone cheese, fresh cream, and whole eggs. The dessert is then topped with a generous dusting of bittersweet cocoa. The cake is sent with a Gold Cake board and bonus Ferrara cake knife to serve!
Our gifting specialists are here to help bring it all together.
contact our Corporate Gifting TeamThis package serves 10-12 people and includes 1 Tiramisu Cake
- Cake measures 8" in diameter and 2.5" tall
- Tiramisu Cake ships frozen with dry ice.
- Dry ice may dissipate in transit, product may thaw.
- Do not remove dry ice with bare hands.
- Upon arrival, store cake in freezer
- Tiramisu Cake can last up to 6 months in the freezer.
To Serve
- Cakes are best defrosted in the refrigerator up to 4 hours prior to serving additional thawing may affect consistency
- Enjoy!
- Tiramisu Cake – Mascarpone cheese, Egg Yolks, Granulated Sugar, Egg Whites, Wheat Flour, Coffee Liqueur, Heavy Cream, Pasteurized Eggs, Powdered Sugar, Almonds, Vanilla Shortening, Butter, Cocoa Powder. Allergens: Eggs, Wheat, Nuts & Dairy.
Produced In A Facility Where Nuts Are Present.
Little Italy's Most Iconic Bakery
Little Italy's Most Iconic Bakery
