Chokladbolls - 6 Pack

This is every kid’s (and adult’s) favorite treat in Sweden! They’re hand rolled and made with oats, raw cacao, Belgian dark chocolate, and topped off with shredded coconut. It’s the perfect little chocolate treat!

founded by David and Charlotta Zetterström in Stockholm, Sweden, in 2008, Fabrique Bakery is an artisanal stone oven bakery with bakeries in Sweden, London, and New York City. The concept is simple, but far from ordinary: only fresh, natural ingredients and traditional methods are used to make Swedish cardamom buns, artisanal sourdough bread, and pastries. It’s a process that takes time, but the end results are well worth the wait.