Vegan + Gluten Free Mini Honey Bee Apple Cakes

Treat yourself this year with 3 of Erin McKenna’s delicious upside down mini apple cakes, topped with their house made butter cream frosting. All cakes have a cute bee design on top, so dig in before a guest takes a bite first!

Erin McKenna opened her bakery on New York’s Lower East Side back in 2005, and since then additional storefronts have opened in Los Angeles, Santa Monica, and at Disney Springs in Orlando, and the bakery has established itself as one of America’s top destinations for drool-worthy vegan and gluten-free baked goods. Not only are all of McKenna’s cakes, pies, cupcakes, and other sweets completely vegan and gluten-free, they’re also non-GMO, sweetened with only agave nectar and vegan sugar, and all ingredients are responsibly and carefully sourced.