



"Taste of El Bolillo" Bakery Sampler - 18 Pack
89%Read ReviewsShips to U.S. & Canada
Some restrictions applyThis is a sampler pack of all the pan dulce (sweet breads) that put El Bolillo on the map!
El Bolillo Bakery was founded as a small Mexican panadería in 1998 in Houston’s Greater Heights neighborhood, named after the classic Mexican white roll. Over the years, its dedicated team of artisan bakers and cake decorators have built a reputation for spectacular baked goods and stellar customer service. Today, El Bolillo is renowned as one of America’s top Mexican bakeries, and is an active member and cornerstone of Houston’s thriving Hispanic community.
This package serves 18 people and includes
- 3 Marranitos (Pig-shaped soft gingerbread cookie)
- 2 Cuernos de Canela (Crescent-shaped cinnamon pastry)
- 2 Panaderos (Soft sweet bread)
- 2 Piernas de Canela (Cinnamon sweet bread)
- 3 Cuernos de Mantequilla (Crescent-shaped butter pastry)
- 3 Hojarasca Cookies (Crunchy traditional wedding cookies)
- 3 Sweet Empanadas
- Each Sweet Empanada measures 5″ × 3″
- Each Marranito measures 5″ × 3″
- Each Cuerno de Canela measures 3″ × 3.5″
- Each Panaderos measures 3″ × 3″
- Each Piernas de Canela measures 5.5-6"
- Each Cuernos de Mantequilla measures 6″ × 7″
- Each Hojarasca measures 1.5" and weighs approx .35 oz.
- Each Each Pan Dulce weighs approx. 2.5 – 5 oz.
- Each Empanada weighs approx. 1.8-3.5 oz.
- Arrives in a branded box
Empanada Flavors Include
- 1 Pineapple
- 1 Cream Cheese
- 1 Pumpkin
- Empanadas, Breads, & Coookies arrive ready to enjoy!
- Empanadas, Breads, & Coookies may be stored in a tightly sealed container or bread keeper for 2 days for maximum freshness or in the freezer for up to 1 month.
- Pumpkin Empanada – Crust (Flour, Shortening (Palm Oil, Palm Oil Stearin, Tbhq (Preservative)), Whole Milk, Sugar, Cinnamon, Salt.) Filling (Pumpkin, Sugar, Modified Corn Starch, Cinnamon.)
- Cream Cheese Empanada – Crust (Flour, Shortening (Palm Oil, Palm Oil Stearin, Tbhq(Preservative)), Whole Milk, Sugar, Salt.) Filling (Cream Cheese (Pasteurized Milk And Cream, Salt, Stabilizers (Guar Gum And Carob Bean Gum)), Powdered Sugar, Margarine (Vegetable Blend Of Oils(Palm, Palm Stearin, Corn And Soybean), Water, Salt, Glucose, Soy Lecithin, Mono And Diglycerides (Emulsifier), Artificial Flavor, Sodium Benzoate (To Preserve Freshness), Citric Acid, Calcium Propionate (To Preserve Freshness), Annatto Extract As Color, Tbhq (To Preserve Freshness), And Vitamin A Palmitate))
- Pineapple Empanada – Crust (Flour, Shortening (Palm Oil, Palm Oil Stearin, Tbhq(Preservative)), Whole Milk, Sugar, Salt, Piña Colada Flavor (Water, Natural Flavors Wonf, Propylene Glycol, Modified Food Starch, Guma Acacia, Vanillin, Xanthan Gum, Citric Acid, Potassium Sorbate (Preservative)), Yellow Food Coloring, Egg.) Filling (Crushed Pineapple, Sugar, Modified Corn Starch, Pineapple Emulsion (Water, Natural Flavors Wonf, Propylene Glycol, Modified Food Starch, Guma Acacia, Vanillin, Xanthan Gum, Citric Acid, Potassium Sorbate (Preservative)), Yellow Color(Water, Glycerine, Fd&c Yellow #5, Modified Corn Starch, Carrageenan, Potassium Sorbate (Preservative), Xanthan Gum, Citric Acid, Maltodextrin, Dextrose))
- Marranitos – Flour, Sugar, Shortening (Palm Oil, Palm Oil Stearin, Tbhq (Preservative)), Water, Molasses, Baking Powder, Baking Soda.
- Cuerno De Canela – Flour, Shortening (Palm Oil, Palm Oil Stearin, Tbhq(Preservative)), Sugar, Water, Fresh Yeast, Cinnamon, Salt, Vanilla Extract (Water, Concentrated Vanilla Flavor, Propylene Glycol, Ethyl Alcohol, Caramel (Color), And Vanillin) *may Include Food Coloring
- Panaderos – Flour, Shortening (Palm Oil, Palm Oil Stearin, Tbhq(Preservative)), Sugar, Water, Fresh Yeast, Cinnamon, Salt, Vanilla Extract (Water, Concentrated Vanilla Flavor, Propylene Glycol, Ethyl Alcohol, Caramel (Color), And Vanillin) *may Include Food Coloring
- Piernas De Canela – Flour, Shortening (Palm Oil, Palm Oil Stearin, Tbhq (Preservative)), Strawberry Filling (Sugar, Water, Strawberries, Modified Food Starch, Natural Flavor Wonf, Salt, Citric Acid, Sodium Propionate (Preservative), Potassium Sorbate (Preservative), Xanthan Gum, Fd&c Red #40, Locust Bean Gum, Guar Gum), Sugar, Water, Fresh Yeast, Cinnamon, Salt, Vanilla Extract (Water, Concentrated Vanilla Flavor, Propylene Glycol, Ethyl Alcohol, Caramel (Color), And Vanillin) *may Include Food Coloring
- Cuernos De Mantequilla – Flour, Donut Mix(Enriched Wheat Flour Bleached (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Dextrose, Soybean Oil, Contains 2% Or Less Of: Beta-carotene (Color), Defatted Soy Flour, Eggs, Enzymes, Leavening(Baking Soda, Sodium Acid Pyrophosphate), Mono- And Diglycerides, Nonfat Milk, Salt, Sodium Stearoyl Lactylate, Whey), Sugar, Eggs, Whole Milk, Fresh Yeast, Butter Emulsion (Water, Propylene Glycol, Buttermilk Solids, Natural And Artificial Flavors, Xanthan Gum, Citric Acid And Sodium Benzoate), Salt
- Hojarasca Polvorón – Flour, Shortening (Palm Oil, Palm Oil Stearin, Tbhq(Preservative)), Sugar, Margarine (Vegetable Blend Of Oils (Palm, Palm Stearin, Corn And Soybean), Water, Salt, Glucose, Soy Lecithin, Mono And Diglycerides (Emulsifier), Artificial Flavor, Sodium Benzoate (To Preserve Freshness), Citric Acid, Calcium Propionate (To Preserve Freshness), Annatto Extract As Color, Tbhq (To Preserve Freshness), And Vitamin A Palmitate), Eggs, Cinnamon, Baking Powder, Butter Emulsion (Water, Propylene Glycol, Buttermilk Solids, Natural And Artificial Flavors, Xanthan Gum, Citric Acid And Sodium Benzoate), Vanilla Extract (Water, Concentrated Vanilla Extract (Water, Concentrated Vanilla Flavor, Propylene Glycol, Ethyl Alcohol, Caramel (Color), And Vanillin), Almond Extract(Water, Artificial Flavors, Xanthan Gum, Citric Acid And Sodium Benzoate), Ammonium Carbonate (For Leavening)

Houston’s Legendary Mexican Bakery
Houston’s Legendary Mexican Bakery

El Bolillo Bakery was founded as a small Mexican panadería in 1998 in Houston’s Greater Heights neighborhood, named after the classic Mexican white roll. Over the years, its dedicated team of artisan bakers and cake decorators have built a reputation for spectacular baked goods and stellar customer service.
Today, El Bolillo is renowned as one of America’s top Mexican bakeries, and is an active member and cornerstone of Houston’s thriving Hispanic community. From three varieties of their renowned tres leches cakes to traditional conchas to sweet empanadas, they’re shipping their renowned goodies nationwide for the first time ever!


































