Cream Cheese & Bavarian Cream Cones - 12 Pack
89%Read ReviewsShips Nationwide in U.S.
Not eligible for shipping to CanadaThese crispy, crunchy puff pastry cones are filled with a sweet mixture of Bavarian cream and cream cheese before being dipped in chocolate!
El Bolillo Bakery was founded as a small Mexican panadería in 1998 in Houston’s Greater Heights neighborhood, named after the classic Mexican white roll. Over the years, its dedicated team of artisan bakers and cake decorators have built a reputation for spectacular baked goods and stellar customer service. Today, El Bolillo is renowned as one of America’s top Mexican bakeries, and is an active member and cornerstone of Houston’s thriving Hispanic community.
This package serves 12 people and includes 12 Cream Cheese & Bavarian Cream Cones
- Each cone measures 6-7" and weighs 3.8 oz.
- Arrives in a branded box.
- Cones ships with dry ice.
- Dry Ice may dissipate in transit.
- Do not remove dry ice with bare hands.
- Upon arrival, store cake in the refrigerator for up to 3 days or in the freezer for up to 1 month.
- If frozen, let stand at room temperature for at least two hours before serving.
Puff Pastry (Enriched Wheat Flour (Wheat Flour Enriched[Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid] Malted, Barley Flour, Ascorbic Acid as a Dough Conditioner), Shortening (Palm Oil, Beta Carotene (Color)), Water, Vital Wheat Gluten, Salt), Cream Cheese (Pasteurized Milk and Cream, Salt, Stabilizers (Guar Gum and Carob Bean Gum)), Whipped Topping (Water, Hydrogenated Palm Kernel Oil, Sugar, Corn Syrup, Contains Less than 2% of the Following: Polysorbate 60, Artificial Flavor, Carbohydrate Gum, Salt, Sorbitan Monostearate, Sodium Stearoyl Lactylate, Sodium Citrate, Soy Lecithin, Xanthan Gum), Bavarian Cream(Water, Sugar, Modified Food Starch, Palm Oil, Contains 2% Or Less Of The Following: Potassium Sorbate (Preservative), Glucono Delta Lactone, Salt, Titanium Dioxide (Color), Natural Flavors WONF, Xanthan Gum, Polysorbate 60, Locust Bean Gum, Guar Gum, FD&C Yellow #6), Maraschino Cherries(Cherries, Water, Sugar, Citric Acid, Artificial Flavor, Potassium SOrbate, Sodium Benzoate, Sulfur Dioxide (as Preservative), Red #40), Chocolate Wafers(Sugar, Vegetable Oil (Palm Kernel Oil, Hydrogenated Palm Kernel Oil and Cottonseed Oils), Nonfat Dry Milk, Cocoa, Milk, Glyceryl Lacto Esters of Fatty Acids, Soy Lecithin, Salt), Pecans.
Houston’s Legendary Mexican Bakery
Houston’s Legendary Mexican Bakery
El Bolillo Bakery was founded as a small Mexican panadería in 1998 in Houston’s Greater Heights neighborhood, named after the classic Mexican white roll. Over the years, its dedicated team of artisan bakers and cake decorators have built a reputation for spectacular baked goods and stellar customer service.
Today, El Bolillo is renowned as one of America’s top Mexican bakeries, and is an active member and cornerstone of Houston’s thriving Hispanic community. From three varieties of their renowned tres leches cakes to traditional conchas to sweet empanadas, they’re shipping their renowned goodies nationwide for the first time ever!
