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12 Rolls
Favorite
12 Rolls
Bacon, Cheddar & Roasted Tomato Duffeyrolls - 12 Pack
91%Read ReviewsFreezer FriendlyFreezes beautifully, so you can enjoy it fresh or stock up for later.
Ships Nationwide in U.S.
Not eligible for shipping to CanadaBacon, Cheddar & Roasted Tomato Duffeyrolls - 12 Pack
This proprietary dough recipe features a perfect balance of light buttery crunchiness filled with delectable bacon, cheddar, and roasted tomato!
It’s a classic rolls-to-riches story. Starting off with little more than a unique cinnamon roll recipe and a passion for working outside, co-founders Jim Duffey and Nick Ault took their Duffeyrolls to the streets of Denver, Colorado, in 1986, selling from a pushcart and at farmers market stands. Since graduating from pushcart vendor to neighborhood shop, these now-legendary cinnamon rolls that are neither doughy nor overly frosted have become a legendary Denver tradition.
This package serves 12 people and includes 12 “bake at home” Bacon, Cheddar & Roasted Tomato Duffeyrolls
- Each roll weighs approx. 3 oz.
- Each pan includes 4 Duffeyrolls
- Duffeyrolls ship frozen, without coolant.
- May thaw in transit.
- Upon arrival, remove pans from shipping box and place directly into freezer.
- Duffeyrolls should be baked from a frozen state. Partially thaw while oven is pre-heating.
To Serve
- Duffeyrolls should be baked from a frozen state.
- Remove pan from freezer.
- Preheat oven to 350° F.
- Once pre-heated, place pan directly in oven.
- Bake 16-18 minutes.
- Be cautious removing HOT pan from oven.
- Let cool for 5 minutes before enjoying!
- Dough – Butter, Sugar, Unbleached Flour, Yeast, Water, Dry Milk, Salt
- Bacon Filling – Bacon, Cheddar, Tomato, Thyme
Mile High Cinnamon Rolls
Mile High Cinnamon Rolls
Duffeyroll
91% love this shop
Denver, COThe classic rolls-to-riches story. Starting off with little more than a unique cinnamon roll recipe and a passion for working outside, Nick Ault took his Duffeyrolls to the streets of Denver, selling from a pushcart and at farmers’ market stands, almost 30 years ago. Things were going great, and people loved the rolls that were neither doughy nor overly frosted. Then winter came. Suddenly, six pairs of socks couldn't keep him warm and roaming the streets of snowy Denver wasn't so easy. He opened an actual neighborhood shop, filled with a heavy cinnamon aroma, and requiring only one pair of socks to stay warm, and the Duffeyroll has become a legendary Denver tradition.
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