• USDA Choice Bone-In Ribeye Filet by Double R Ranch
18 oz
Favorite
USDA Choice Bone-In Ribeye Filet by Double R Ranch
18 oz
Double R Ranch94% love this shop
Boise, ID
Favorite

USDA Choice Bone-In Ribeye Filet

Freezer FriendlyFreezes beautifully, so you can enjoy it fresh or stock up for later.

Ships Nationwide in U.S.

Not eligible for shipping to Canada
USDA Choice Bone-In Ribeye Filet

Double R Ranch USDA Choice Bone-In Ribeye Filet, also known as the eye of the ribeye, offers a leaner cut from the center of the ribeye with all the tenderness and rich flavor you expect. The bone enhances the beefy depth while helping retain juiciness during cooking. It’s a refined, steakhouse-quality cut perfect for grilling or pan-searing.

For nearly 50 years, Double R Ranch, a family owned and operated business in the heart of America in Boise, Idaho, has been producing high quality American-style beef for home chefs and top rated restaurants. Unlike most American cattle ranches, Double R is located in the Pacific Northwest where the mild seasons are ideal for raising cattle.

This package serves 3 people and includes 1 USDA Choice Bone-In Ribeye Filet

  • Each steak measures approx. 8" and weighs approx. 18 oz.
  • Ribeye filets are shipped frozen with dry ice.
  • Dry ice may dissipate in transit, product may thaw.
  • Do not remove dry ice with bare hands.
  • Upon arrival, store filets in the refrigerator for up to 12 days or keep frozen for up to 6 months.

To Serve

  • If frozen, thaw in the refrigerator overnight before cooking.
  • Cook with your preferred method of grill, stove or oven until filets reach your preferred temperature between 110°-145° F.
    • Rare (Red center, very cool) – 110°F
    • Medium Rare (Red, warm center) – 120°F
    • Medium (Pink throughout) – 130°F
    • Medium Well (Pink center) – 140°F
  • Enjoy!
View Full Instructions
  • Bone-In Ribeye Filet – 100% Double R Ranch USDA Choice Beef
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Northwest Beef from the Heart of America

Double R Ranch has been featured on Serious Eats.

Northwest Beef from the Heart of America

Double R Ranch
94% love this shop
Boise, ID

For nearly 50 years, Double R Ranch, a family owned and operated business, has been producing high quality American-style beef for home chefs and top rated restaurants. Unlike most American cattle ranches, Double R is located in the Pacific Northwest where the mild seasons are ideal for the cattle’s health and comfort--a major factor when raising some of the nation’s most sizzling steaks.

As the old saying goes… love is patient. Love is kind. Love is a juicy steak with sexy grill lines.

Double R Ranch

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