Honeybell Orange Zest Mini Bundt Cakes + Cookies Gift Set
Ships to U.S. & Canada
Some restrictions applyIn this citrusy combo, you will get a box of orange cookies and 2 mini orange bundt cakes. All-natural ingredients, no preservatives or additives. Supremely moist gourmet cakes.
Dockside Market’s Donna Wilson sold her first Key lime pie cake at the seaside Dockside Mart in the Florida Keys. Since opening in Key Largo in 1978, Dockside Market has expanded its menu of tropical-inspired cakes, including Calypso Coconut Cake, Island rum cake, and the classic Key lime cake. The New York Times voted Dockside Market as the best Key Lime Pie Cake in the US.
This package includes
- 2 Mini Honeybell Orange Zest Bundt Cakes (each 4 oz.)
- 1 box Honeybell Orange Cookies (6 oz.)
- Each mini bundt cake measures 4.5″ × 4.5″ × 2″
- Each box contains 20-25 cookies and measures approx. 7″ × 4.5″ × 2″
- Cakes arrive individually wrapped in a branded box
- Cakes and Cookies arrive ready to enjoy!
- Cakes may be refrigerated for up to 4 weeks or frozen for up to 6 months.
- Cookies can be stored at room temperature for up to 1 year unopened.
- Mini Honeybell Orange Bundt Cake – Base (Sugar, Enriched Wheat Flour (Flour Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Food Starch-modified, Soybean Oil, Contains 2% Or Less Of Eggs, Leavening (Baking Soda, Sodium Acid Pyrophosphate), Mono And Diglycerides, Natural Flavor, Nonfat Milk, Salt, Soy Lechithin, Vital Wheat Gluten), Water, Eggs, Canola Oil, Powdered Sugar, Natural Honeybell Orange Flavor, Natural Preservative (Fermented Oregano, Flaxseed, And Plums), Orange Zest, Natural Orange Food Coloring Contains: Milk, Egg, Wheat, Soy
- Honeybell Orange Cookies – Flour, Sugar, Unsalted Butter, Chocolate Chips, Brown Sugar, Eggs, Orange Juice, Natural Tangelo Flavoring, Baking Powder, Salt, Natural Vanilla Flavoring
Famous Tropical Cake from the Florida Keys
Famous Tropical Cake from the Florida Keys
Bring the tropics home? Challenge Accepted.
Even if your front lawn looks more like an icy tundra trapped in the deathly grip of winter instead of Jimmy Buffett’s paradise, you can still get the taste of the tropics all thanks to Donna Wilson from Dockside Market. It’s been over 30 years since the Dockside Market sold their first cake at a seaside mart in the Florida Keys. While the Key Lime was the obvious inspiration for the first batch, they’ve expanded their offerings to include plenty of tropical flair over the years, all while ensuring the same taste, texture and care goes into each and every dessert. Donna let’s her love of the Keys shine through in her desserts and hopes to bring a bit of the tropics into your home with every bite of homemade goodness.
