

Passover Decorated Butter Cookies
Ships to U.S. & Canada
Some restrictions applyThese decorated Passover Butter Cookies are almost too pretty to eat! They’re beautiful and delicious, and you won’t miss the flour at all! Cookies are made with a flour replacement blend of almond flour, arrowroot, coconut flour, and tapioca flour; the icing contains cornstarch and corn syrup, and the cookie dough is rolled out on shared equipment.
Please Note: Passover-Style Desserts do not contain flour (except matzo meal in a select few) or leavening of any kind, although many contain powdered sugar (which contains cornstarch).
Dessert Gallery does not use “Kosher-for-Passover” ingredients.
All Passover-Style Desserts are made with DAIRY ingredients unless otherwise noted.
Sara Brook has always had a passion for baking, and she launched her first dessert business at age 21 in 1983. In 1995 she launched Dessert Gallery, and it’s since become one of Houston’s most popular and beloved sweet shops, with two locations in town and countless devoted fans. At Dessert Gallery, every treat is a handmade work of art, and everything is handmade with only the highest-quality ingredients, ones you’d find in your own pantry. As Sara says, “If I wouldn’t serve it in my own home, I’m not serving it at Dessert Gallery.” Dessert Gallery is one of the very best bakeries in America, and it’s shipping nationwide!
This product is made with Kosher for Passover Ingredients, but it is not Certified Kosher for Passover or made in a Kosher for Passover Facility.
This package includes your choice of 6 or 12 Passover Decorated Butter Cookies
- Each butter cookie measures approx. 3" and weighs approx. 2.5 oz.
- Cookies arrive ready to enjoy!
- In warmer months, cookies ship with ice packs, may thaw in transit.
- Cookies may be stored at room temperature for up to 3 days, in the refrigerator for up to 5 days, or in the freezer for up to 1 month.
- Passover Butter Cookies – Unsalted Butter, Sugar, Salt, Vanilla Extract, Eggs, Bob’s Red Mill Paleo Flour (Grain and Gluten-Free Baking Flour). Icing (Powdered Sugar, Water, Corn Syrup, Titanium Dioxide (Coloring), Potassium Sorbate (Preservative), Agar-Agar, Salt, Carrageenan, Citric Acid)

Houston’s Destination for Handmade Sweets Since 1995
Houston’s Destination for Handmade Sweets Since 1995

Sara Brook has always had a passion for baking, and she launched her first dessert business at age 21 in 1983. Five years later, she launched a dessert catering company, which struck it big after her signature chocolate sauce, The Great Chocolate Cover Up, took off. She sold that company in 1992, and in 1995 she launched The Dessert Gallery. It’s since become one of Houston’s most popular and beloved sweet shops, with two locations in town and countless devoted fans.
At Dessert Gallery, every treat is a handmade work of art. Sara’s signature chocolate chunk cookies are irresistibly soft on the inside and crisp on the outside, her cookie bars are the perfect party favor, and her cakes – from classic & vegan chocolate cake to decadent lemon blueberry cake – are handmade with only the highest-quality ingredients, ones you’d find in your own pantry. As Sara says, “If I wouldn’t serve it in my own home, I’m not serving it at Dessert Gallery.” Dessert Gallery is one of the very best bakeries in America, and it’s shipping nationwide!

































