Carrot Cake
89%Read ReviewsShips Nationwide in U.S.
Not eligible for shipping to CanadaSugar and spice and everything nice! Freshly grated carrots, warm cinnamon, juicy pineapple, crunchy pecans, and cream cheese frosting all come together to create a carrot cake that was named the best in Houston by the Houston Press.
Sara Brook has always had a passion for baking, and she launched her first dessert business at age 21 in 1983. In 1995 she launched Dessert Gallery, and it’s since become one of Houston’s most popular and beloved sweet shops, with two locations in town and countless devoted fans. At Dessert Gallery, every treat is a handmade work of art, and everything is handmade with only the highest-quality ingredients, ones you’d find in your own pantry. As Sara says, “If I wouldn’t serve it in my own home, I’m not serving it at Dessert Gallery.” Dessert Gallery is one of the very best bakeries in America, and it’s shipping nationwide!
This package includes your choice of a 6" or 9" Carrot Cake
- Each 6" cake measures 6″ × 4.5″ and serves 6-8 people
- Each 9" cake measures 9″ × 5-5.5” and serves 14-16 people
- Cake ships frozen with dry ice.
- Dry ice may dissipate in transit.
- Do not remove dry ice with bare hands.
- Cake may be stored in the refrigerator for up to 5 days or in the freezer for up to 1 month.
- Carrot Cake – Flour, Baking Powder, Baking Soda, Cinnamon, Salt, Sugar, Eggs, Canola Oil, Carrots, Pineapple With Juice, Pecans, Cream Cheese, Unsalted Butter, Powdered Sugar, Vanilla Extract, White Callebaut Crispearls™, Orange Luster Dust
Please note: Our desserts are prepared in a kitchen where eggs, wheat, dairy, soy, peanuts, and tree nuts are used.
Houston’s Destination for Handmade Sweets Since 1995
Houston’s Destination for Handmade Sweets Since 1995
Sara Brook has always had a passion for baking, and she launched her first dessert business at age 21 in 1983. Five years later, she launched a dessert catering company, which struck it big after her signature chocolate sauce, The Great Chocolate Cover Up, took off. She sold that company in 1992, and in 1995 she launched The Dessert Gallery. It’s since become one of Houston’s most popular and beloved sweet shops, with two locations in town and countless devoted fans.
At Dessert Gallery, every treat is a handmade work of art. Sara’s signature chocolate chunk cookies are irresistibly soft on the inside and crisp on the outside, her cookie bars are the perfect party favor, and her cakes – from classic & vegan chocolate cake to decadent lemon blueberry cake – are handmade with only the highest-quality ingredients, ones you’d find in your own pantry. As Sara says, “If I wouldn’t serve it in my own home, I’m not serving it at Dessert Gallery.” Dessert Gallery is one of the very best bakeries in America, and it’s shipping nationwide!
