Strawberry & Red Velvet Valentine's Ice Cream Cake
88%Read ReviewsShips Nationwide in U.S.
Not eligible for shipping to CanadaThis heart-shaped ice cream cake consists of a layer of red velvet cake ice cream and a layer of strawberry ice cream separated by a red velvet fudge crunch center, topped with whipped cream frosting and heart sprinkles!
Back in 2013, David Yoo decided to quit his career in fashion and design to pursue his dream of launching his very own creative ice cream company. Davey’s Ice Cream, which opened in the heart of New York’s East Village and has since expanded to Brooklyn, was the result, and it proved to be one of the best ice cream shops in all of New York City. This ultra-premium ice cream is made with only the highest-quality ingredients, with every component made from scratch in a four-day production process from start to finish. Yoo starts with super-fresh milk and cream from the Hudson Valley, which is pasteurized in-house before being combined with egg yolks, sugar, and natural ingredients to create custom ice cream bases. From there, the possibilities are endless!
This package serves 6-8 people and includes 1 Strawberry & Red Velvet Valentine’s Ice Cream Cake
- Each cake measures approx. 6" and weighs approx. 2.3 lbs.
- Ice Cream Cakes are shipped frozen with dry ice.
- Dry ice may dissipate in transit.
- Do not remove dry ice with bare hands.
- Upon arrival, place cake immediately in the freezer.
- May be kept frozen for up to 1 month.
- Remove from freezer and allow to temper for 10 minutes before cutting and serving.
- Fresh Strawberry Ice Cream – Whole Milk, Heavy Cream, Cane Sugar, Strawberries, Egg Yolks, Non-fat Milk Solids, Natural Gums (Gum Acasia, Tara Gum, Guar Gum), Vanilla Extract
- Red Velvet Cake Ice Cream – Whole Milk, Heavy Cream, Pure Cane Sugar, Cream Cheese, Red Velvet Cake (All Purpose Flour, Whole Milk, Dark Brown Sugar, Unsalted Butter, Cocoa Powder, Pure Cane Sugar, Eggs, Vanilla Extract, Red Coloring, Baking Powder, Sea Salt, Baking Soda), Egg Yolks, Non-fat Milk Solids, Natural Gums (Gum Acasia, Tara Gum, Guar Gum)
- Fudge Crunch Filling – Tapioca Syrup, Heavy Cream, Filtered Water, Cocoa Powder, Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Soy Lecithin, Vanilla), Oreo Cookies (Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate,Riboflavin, Folic Acid), Cane Sugar, Palm Oil, Canola Oil, Cocoa, High Fructose Corn Syrup, Baking Soda, Calcium Phosphate, Salt, Soy Lecithin, Chocolate, Artificial Flavor), Cane Sugar, Unsalted Butter, Vanilla Extract, Sea Salt, Red Food Coloring
- Whipped Cream Frosting – Whole Milk, Heavy Cream, Cane Sugar, Egg Yolks, Non-fat Milk Solids, Natural Gums (Gum Acasia, Tara Gum, Guar Gum), Vanilla Extract
- Heart Sprinkles – Sugar, Corn Starch, Red #3, Confectioner’s Glaze, Carnauba Wax, Red #40, Gum Arabic
Allergens: Milk, Eggs, Wheat, Soy
Scratch-Made, Ultra-Premium Ice Cream from NYC's East Village
Scratch-Made, Ultra-Premium Ice Cream from NYC's East Village
Back in 2013, David Yoo decided to quit his career in fashion and design to pursue his dream of launching his very own creative ice cream company. Davey’s Ice Cream, which opened in the heart of New York’s East Village and has since expanded to Brooklyn, was the result, and it’s since become renowned as one of the best ice cream shops in all of New York City.
This ultra-premium ice cream is made with only the highest-quality ingredients, with every component made from scratch. Yoo starts with super-fresh milk and cream from the Hudson Valley, which is pasteurized in-house before being combined with egg yolks, sugar, and natural ingredients to create custom ice cream bases. From there, the possibilities are endless, with add-ins including Valrhona chocolate, freshly brewed coffee, hazelnut spread, fresh local strawberries, pistachios, homemade caramel, and speculoos. All told, it’s a four-day production process from start to finish. And don’t even get us started on his ice cream cakes and gluten-free ice cream sandwiches! This is some of the best ice cream you’ll ever try, and it’s being delivered to your door!
