Daniel Boulud’s Gourmet Holiday Collection
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Not eligible for shipping to CanadaGo gourmet and indulge in Chef Daniel Boulud’s complete collection of festive favorites this holiday season. Inclusive of sweet and savory indulgences, this box features Cannéles de Bordeaux, Lemon Madeleines, a box of twelve assorted Macarons, Gingersnaps, Peppermint Bark, a box of Marrons Glacés (candied chestnuts), a freshly baked Marble Loaf, two selections of seasonal Charcuterie, two Cheese selections, and Walnut-Raisin & Pain de Campagne loaves.
Chef Daniel Boulud is New York’s most legendary French chef, and is widely celebrated as one of America’s leading culinary authorities. Since arriving in New York City in 1982, he has continually evolved his cuisine and expanded his reach to properties worldwide. His culinary empire has brought him many accolades including 7 James Beard Awards, yet his inspiration remains grounded in the rhythm of the seasons. Boulud’s signature remains the contemporary appeal he brings to soulful dishes rooted in the French tradition.
This package serves 2 people and includes
- Comte Cheese (9.6 oz.)
- 1 pc. Coupole Cheese
- Pate De Campagne (6 oz.)
- Duck & Fig Pâté (6 oz.)
- Walnut Raisin Bread (14 oz.)
- Pain De Campagne (12.3 oz.)
- 12 Macarons
- 3 Madeleines
- 4 Cannele
- Marble Loaf (8.8 oz.)
- 4 Gingersnaps (1.5 oz.)
- Peppermint Bark Bar (3.7 oz.)
- Marron Glace Box (5.6 oz.)
