Chef Daniel's Fall French Sweets Box
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Some restrictions applyDaniel Boulud Kitchen has gathered together their favorite Fall French sweets in one box, handpicked by Chef Daniel Boulud. The box includes traditional French Lemon Madeleines, Cannelés, a loaf of Pumpkin cake, Pâte De Fruits, and seasonal Assorted Macarons.
Chef Daniel Boulud is New York’s most legendary French chef, and is widely celebrated as one of America’s leading culinary authorities. Since arriving in New York City in 1982, he has continually evolved his cuisine and expanded his reach to properties worldwide. His culinary empire has brought him many accolades including 7 James Beard Awards, yet his inspiration remains grounded in the rhythm of the seasons. Boulud’s signature remains the contemporary appeal he brings to soulful dishes rooted in the French tradition.
Each Fall French Sweets Box arrives in a beautiful gift box and includes
- 12 Assorted Macarons (approx. 1.5" each)
- 3 Madeleines – Classic soft, lemon-scented tea cakes (approx. 3.5” each)
- 4 Cannelé – Rich, custardy French baked delicacies, with a rich vanilla flavor and a hint of rum (approx. 1.5" each)
- 1 Pumpkin Loaf Cake (approx. 2.3″ × 3.5″)
- 18 Pâte de Fruits (approx. 0.75" each)
