Mother's Day Confetti Cupcake Dozen

Mom will be wowed by this sweet box of a dozen CRAVE signature cupcakes. Included are a dozen Mother’s Day confetti cupcakes frosted with Vanilla buttercream, rimmed in sprinkles, and topped with “LOVE” and “MOM” fondant.

It didn’t take long after Crave Cupcakes opened in 2008 for Houstonians to begin craving the bakery’s classic cupcakes. Elizabeth Cooper, her husband Peter, and their business partner Brad Dorsey helm the Houston bakery, which bakes cupcakes in small batches throughout the day. The award-winning Houston cupcake shop, where visitors can observe the baking and frosting process, bakes more than 20 flavors, including vanilla, chocolate, and red velvet made with luxurious European chocolate, pure bean vanilla, fruit from Napa Valley, and fresh local dairy.