• Lemon Sugar Morning Bun - 6 Pack by Craftsman and Wolves
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Lemon Sugar Morning Bun - 6 Pack by Craftsman and Wolves
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Lemon Sugar Morning Bun - 6 Pack by Craftsman and Wolves - Alternate image 1

Lemon Sugar Morning Bun - 6 Pack

90%Read Reviews

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Lemon Sugar Morning Bun - 6 Pack

Craftsman and Wolves ships its delicious Lemon Sugar Morning Bun nationwide on Goldbelly! Craftsman and Wolves’ top-selling sweet morning pastry is their Lemon Sugar Morning Bun. The dough is folded with butter over and over to create multiple butter layers then gets a smear of brown sugar, lemon, vanilla and honey, rolled up like a cinnamon roll for baking. Then rolled in a fragrant Meyer lemon sugar as a final touch.

Nothing at contemporary patisserie Craftsman & Wolves is ever boring with this San Francisco bakery’s ever-evolving and inventive menu. Here you’ll find traditional sweet and savory pastries with a modern spin—gougeres dotted with smoked cheddar and chili flakes, white-soy infused chocolate caramels, and a passion fruit olive oil curd that pairs so well with toast it outshines any gourmet butter. Founded in 2011, Craftsman & Wolves has been featured in Bon Appetit, GQ, Food Network’s “Best Thing I Ever Ate,” Martha Stewart, and Food & Wine.

This package includes 6 Lemon Sugar Morning Buns

  • Each morning bun is approximately 3.5″ × 1.5″
  • Morning Buns arrive ready to enjoy
  • It is highly recommended they be enjoyed within 24 hours
  • May be kept at room temperature for up to 2 days, do not freeze or refrigerate
View Full Instructions

AP Flour, Sugar, Butter, Salt, Water, Yeast, Vanilla

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San Francisco's Famed Patisserie

Craftsman & Wolves has been featured in San Francisco Magazine, Bon Appetit, GQ, Plate Magazine, Food Network’s “Best Thing I Ever Ate,” Martha Stewart, and Food & Wine.

San Francisco's Famed Patisserie

Craftsman and Wolves
90% love this shop
San Francisco, CA
Nothing at Craftsman & Wolves is ever boring with their ever-evolving and inventive menu. Here you’ll find traditional sweet and savory pastries with a modern spin—gougeres dotted with smoked cheddar and chili flakes, white-soy infused chocolate caramels and a passion fruit olive oil curd that pairs so well with toast it outshines any gourmet infused butter. Trust us, you'll always be on-trend with treats from this chic San Francisco spot!
Craftsman and Wolves

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