• Roasted Hatch Green Chile & Cheese Tamales by Cootie Brown's
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Roasted Hatch Green Chile & Cheese Tamales by Cootie Brown's
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12-24
Roasted Hatch Green Chile & Cheese Tamales by Cootie Brown's - Alternate image 1

Roasted Hatch Green Chile & Cheese Tamales

95%Read Reviews

Ships Nationwide in U.S.

Not eligible for shipping to Canada
Roasted Hatch Green Chile & Cheese Tamales

The Hatch green chile reigns supreme in this savory and ooey-gooey cheesy tamale with just that perfect touch of heat.

Opened by the Vella family in 1999, Cootie Brown’s is an eclectic Johnson, Tennessee, restaurant that serves dishes inspired by fictitious Cootie Brown’s travels around the world. One of Cootie Brown’s most famous creations is its signature two-layer Key lime pie, a rich, silky, and tart masterpiece.

This package includes your choice of 12 or 24 Roasted Hatch Green Chile & Cheese Tamales

  • Each tamale weighs approx. 5 oz. and measures approx. 3"
  • Sauce, your choice

Sauce Flavors include

  • Verde (Vegan)
  • House Tamale
  • Mole (Vegan)
  • Tamales are fully cooked and shipped with dry ice, may thaw in transit
  • Keep refrigerated for 5 days or frozen for up to 3 months.
  • Additional storage and heating instructions included with each order
View Full Instructions

Roasted Hatch Green Chiles, Monterey Jack Cheese, Queso Fresco, Mozzarella, Maseca, Vegetable Shortening, Vegetable Broth, Canola Oil, Salt. Gf

Product Image

Home of the Two Layer Pie

Cootie Brown's have won three first place ribbons at the 2025 American Pie Council National Championship for the Peach, Raspberry, and Pumpkin Pie Cheesecake. They also placed first with the Peach and Pumpkin in 2024. Their tamales have been featured in Food Network Magazine, Bristol Herald Courier, Johnson City Press, Kingsport Times News, Johnson City News and Neighbor. It has also been featured on the Daytime Tri-Cities Live Talk Show.

Home of the Two Layer Pie

Cootie Brown's
Cootie Brown's
95% love this shop
Johnson City, TN
Since 1999, Cootie Brown’s has brought bold diverse flavors and a bit of funk to Johnson City. From New Orleans Muffaletta and Caribbean Jamaican Jerk Chicken to Mexican Tamales and Memphis style BBQ, Cootie Brown has defined an experience quite unlike anything else. But it's their line of homemade desserts that really showcases their unconventional creativity—each pie is a double layer masterpiece. Their most famous Key Lime pie is handmade from scratch and features one tart key lime layer and a second sweet, creamy layer. It’s seriously a one of a kind!
Cootie Brown's

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