



Gluten Free Valentine's Day Cookie Box - 12 Pack
Ships Nationwide in U.S.
Not eligible for shipping to CanadaJust because your Valentine is off gluten shouldn’t keep them safe from Cupid’s arrow. Cookie Good has got a bunch of gluten-free cookies & bars that are sure to make any Valentine fall in love!
Cookie Good is a family business run by Melanie & Ross Canter along with their 20-something kids, Mia & Gabe. Ross was a Hollywood screenwriter who loved to bake, and during the 2008 writer’s strike he started selling cookies out of his house to make a little extra money. The business quickly grew, and Cookie Good was born! Cookie Good uses only the highest-quality ingredients in all of their fun and nostalgic baked goods: chocolates from Callebaut & Van Leer, Nielsen-Massey Madagascar Bourbon Pure Vanilla, and AA sweet creamery butter.
This package serves 6 people and includes an assortment of 12 Gluten Free Cookies
- Each cookie weighs 1.7 ounces and measures 3" – 3.5" (depending on the cookie)
- Recommended serving size is 2 cookies per person (factoring in your appetite and willingness to share, of course!)
- Choose to add Gift Packaging!
Cookie Flavors Include:
- 2 Gluten Free Chocolate Brownie – Rich and chewy and intensely chocolatey…and GLUTEN-FREE!
- 2 Gluten Free Chocolate Heath Bar Cookie – A chocolaty, brown sugary, almond-based gf dough with dark chocolate chips and lots of salty-sweet Heath Bar bits.
- 2 Gluten Free Cookies & Cream Cookie – We have it on pretty good authority that in the off-season, Cupid eats a LOT of Oreos so we packed a ton of Gluten-free Oreos, dark chocolate and white chocolate chips into this cookie.
- 2 Gluten Free I♥️Rice Krispies Treats Cookie – This almond-based, gluten-free dough is stuffed with marshmallows and Valentine sprinkles then rolled in gluten-free crispy rice cereal and topped with a sprinkling of red, pink, & white hearts.
- 2 Gluten Free Valentine Sprinkle Cookie – We added a touch of lemon to our almond-based gluten-free dough and then dipped it in crunchy red, pink, and white nonpareils.
- 2 Gluten Free White Chocolate Blondie – This blondie is made with almond flour (no gf flour mix here) and gets its personality from brown butter and chunks of creamy white chocolate. It’s a very simple combination that delivers big taste.
- Items ship without coolant and arrive ready to eat!
- If you have more will power than we do and have decided to freeze some of your cookies or bars, getting them back to “fresh baked” is really easy. Follow the directions below!
To Serve
- Preheat oven to 350℉.
- Place (still frozen) treats on a cookie sheet (if you’ve got parchment paper to line the cookie sheet that’s always helpful; not a problem if you don’t).
- Bake for 5 minutes and then let them cool on the cookie sheet for about 10 minutes.
- Enjoy!
- Gluten Free Chocolate Brownie – Chocolate, Sugar, Butter, Eggs, Cocoa Powder, Corn Starch, Espresso Powder, Vanilla, Salt, Baking Powder. Contains: Milk And Eggs
- Gluten Free Chocolate Heath Bar Cookie – Almonds, Sugar, Brown Sugar, Chocolate, Cocoa, Heath Bar™, Egg Whites, Vanilla, Salt, Baking Soda. Contains: Almonds, Milk, And Eggs
- Gluten Free Cookies & Cream Cookie – Almonds, Gf Oreos, Sugar, Brown Sugar, Chocolate, Egg Whites, Vanilla, Salt, Baking Soda. Contains: Almonds, Milk, And Eggs
- Gluten Free I♥️rice Krispies Treats Cookie – Almonds, Sugar, Marshmallows, Egg Whites, Gf Rice Cereal, Sprinkles, Vanilla, Baking Powder, Saltgf Valentine Sprinkle. Contains: Almonds, Gelatin, And Eggs
- Gluten Free Valentine Sprinkle Cookie – Almonds, Sugar, Egg Whites, Sprinkles, Vanilla, Lemon Juice, Baking Powder, Baking Soda, Lemon Extract, Salt. Contains: Almonds And Eggs
- Gluten Free White Chocolate Blondie – Almonds, White Chocolate, Sugar, Brown Sugar, Butter, Eggs, Vanilla, Salt, Baking Powder, Baking Soda. Contains: Almonds, Milk, And Eggs
Some (Where Noted) Contain Peanuts And Pecans.
Processed In A Facility That Also Processes Nuts.

Fun & Decadent Cookies from a Family Owned Bake Shop
Fun & Decadent Cookies from a Family Owned Bake Shop

Cookie Good is a family business run by Melanie & Ross Canter, with help from their 20-something kids, Mia & Gabe. Ross was a Hollywood screenwriter who loved to bake (his grandfather was one of the original Canter Brothers, who started the iconic Canter's Deli in Los Angeles). During the writer's strike in 2008, Melanie suggested they start selling his cookies out of their house to make some money. An email went out to 100 family and friends, and the business quickly grew from their home kitchen to a part-time commercial kitchen and finally into their Santa Monica retail location.
Cookie Good makes sweets that are fun and nostalgic; cookies & brownies that bring you back to the pure joy of being a six-year-old taking that first bite of your favorite dessert. Cookie Good uses only the best ingredients in all of their baked goods: chocolates from Callebaut & Van Leer, Nielsen-Massey Madagascar Bourbon Pure Vanilla, and AA sweet creamery butter.

































