CHEETOSⓇ Cookie - 12 Pack
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Some restrictions applyWe came up with the CHEETOSⓇ Cookie for one reason: we love CHEETOSⓇ. And while the idea of combining our love of CHEETOSⓇ with our love of cookies doesn’t appeal to everyone (we have had plenty of people sneer and verbally assault this one when they spot it in our cookie case) we think the sweet/cheesy/salty/chewy/turn-your-finger-tips-orange goodness of this CHEETOSⓇ Cookie is pretty darn special.
Cookie Good is a family business run by Melanie & Ross Canter along with their 20-something kids, Mia & Gabe. Ross was a Hollywood screenwriter who loved to bake, and during the 2008 writer’s strike he started selling cookies out of his house to make a little extra money. The business quickly grew, and Cookie Good was born! Cookie Good uses only the highest-quality ingredients in all of their fun and nostalgic baked goods: chocolates from Callebaut & Van Leer, Nielsen-Massey Madagascar Bourbon Pure Vanilla, and AA sweet creamery butter.
This package serves 6 people and includes 12 CHEETOSⓇ Cookies
- Each cookie weighs 1.7 ounces and measures 3" – 3.5" (depending on the cookie)
- Recommended serving size is 2 cookies per person (factoring in your appetite and willingness to share, of course!)
- Choose to add Gift Packaging!
- Items ship without coolant and arrive ready to eat!
- If you have more will power than we do and have decided to freeze some of your cookies or bars, getting them back to “fresh baked” is really easy. Follow the directions below!
To Serve
- Preheat oven to 350 degrees.
- Place (still frozen) treats on a cookie sheet (if you’ve got parchment paper to line the cookie sheet that’s always helpful; not a problem if you don’t).
- Bake for 5 minutes and then let them cool on the cookie sheet for about 10 minutes.
- Enjoy!
CHEETOSⓇ: Flour, Butter, Sugar, CHEETOSⓇ Puffs, Cheddar Cheese Powder, Eggs, Salt, Baking Powder, Baking Soda, Vanilla
Fun & Decadent Cookies from a Family Owned Bake Shop
Fun & Decadent Cookies from a Family Owned Bake Shop
Cookie Good is a family business run by Melanie & Ross Canter, with help from their 20-something kids, Mia & Gabe. Ross was a Hollywood screenwriter who loved to bake (his grandfather was one of the original Canter Brothers, who started the iconic Canter's Deli in Los Angeles). During the writer's strike in 2008, Melanie suggested they start selling his cookies out of their house to make some money. An email went out to 100 family and friends, and the business quickly grew from their home kitchen to a part-time commercial kitchen and finally into their Santa Monica retail location.
Cookie Good makes sweets that are fun and nostalgic; cookies & brownies that bring you back to the pure joy of being a six-year-old taking that first bite of your favorite dessert. Cookie Good uses only the best ingredients in all of their baked goods: chocolates from Callebaut & Van Leer, Nielsen-Massey Madagascar Bourbon Pure Vanilla, and AA sweet creamery butter.
