• Crab Snack Party Pack by Chesapeake Bay Gourmet
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Crab Snack Party Pack by Chesapeake Bay Gourmet
Crab Snack Party Pack by Chesapeake Bay Gourmet - Alternate image 1
Crab Snack Party Pack by Chesapeake Bay Gourmet - Alternate image 2
Crab Snack Party Pack by Chesapeake Bay Gourmet - Alternate image 3
Chesapeake Bay Gourmet
Chesapeake Bay Gourmet90% love this shop
Jessup, MD
Favorite

Crab Snack Party Pack

Freezer FriendlyFreezes beautifully, so you can enjoy it fresh or stock up for later.

Ships Nationwide in U.S.

Not eligible for shipping to Canada
Crab Snack Party Pack

If you don’t think Crab when you think Maryland, we don’t know what you’re thinking! Make it a party with the pack of Crab Dip Garlic Toast, Crab Dip Pretzels, and Crab Dip Potato Skins for a unique and delicious taste of the Chesapeake.

Chesapeake Bay Gourmet specializes in regional foods from the Mid-Atlantic and beyond. Since opening in Jessup, Maryland, Chesapeake Bay Gourmet has been working with local butchers, farmers, and artisans from the Chesapeake Bay Watershed to source the highest-quality meats and side dishes, including USDA Prime Black Angus beef from J.W. Trueth, free-range turkeys raised by Mennonite farmers, and Heritage bacon from Kunzler.

This package includes:

  • 12 Crab Dip Potato Skins
  • 4 Crab Dip Garlic Toasts
  • 4 Crab Dip Pretzels with Cheddar Cheese
  • Ships frozen with dry ice
  • Do not remove dry ice with bare hands
  • Upon arrival immediately place in the freezer until ready to thaw and cook
  • May be kept frozen for up to 6 months

To Serve

Crab Dip Potato Skins

  • Remove from Packaging
  • Preheat oven to 425 degrees
  • Place on sheet pan (please spray sheet pan with nonstick cooking spray
  • Bake for 10-13 minutes OR until internal temperature is 165 degrees

Crab Dip Garlic Toast

  • Preheat Oven to 425 degrees
  • Place on a sheet pan (please spray sheet pan with nonstick cooking spray).
  • Bake for 9-12 minutes.

Crab Pretzel

  • Preheat oven to 400
  • Remove from packaging, place on an oven-safe baking pan that has been sprayed with non-stick cooking oil
  • Bake for 8-10 minutes
  • Enjoy!
View Full Instructions

Crab Dip Garlic Toast – Crab Dip (Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Blue Crab Meat , EDTA Free Mayonnaise (Soybean Oil, Water, Whole Eggs, Distilled Vinegar, Egg Yolks, Salt, Sugar, Lemon Juice Concentrate, Natural Flavors), Sour Cream (Culture Cream), Worcestershire Sauce (Water, Distilled Vinegar, Hydrolyzed Soy Protein, High Fructose Corn Syrup, Salt, Contains Less Than 2% of Caramel Color, Natural Flavors Sodium Benzoate), Concentrated Lemon Juice), Garlic Toast (Enriched Flour (Unbleached Unbromated Wheat Flour, Malted Barley Flour, Niacin, Iron ( Reduced Iron), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Contains 2% or Less of Each Of The Following: Salt, Yeast, Garlic Powder, Palm Oil, Dextrose, Beta Carotene, Citric Acid, Natural Flavor, Vegetable Mono & Diglycerides, Whey, Enzymes, Ascorbic Acid, Cultured Wheat Flour, Spices.

Crab Dip Pretzel with Cheddar Cheese – Pretzel (Enriched flour(wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, corn syrup, yeast, salt, bicarbonates and carbonates of soda, Crab Dip(Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Blue Crab Meat , Non-GMO Mayonnaise (Sunflower Oil, certified humane free range egg yolks, water, organic lemon juice, Distilled Vinegar, Salt, fair trade organic cane sugar, mustard flour, black pepper, citric acid), Sour Cream (Culture Cream), Worcestershire Sauce (distilled white vinegar, molasses, sugar, water, salt, onions, anchovies, garlic, cloves, tamarind extract, natural flavorings, chili pepper extract), Concentrated Lemon Juice, Spices, Cheddar cheese(pasteurized milk, cheese culture, salt, enzymes, annatto), spices. Contains: Crustacean Shellfish, wheat, milk, Fish. May Contain: Soy

Crab Dip Potato Skins – Ingredients: Potato, Crab Dip (Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Blue Crab Meat , EDTA Free Mayonnaise (Soybean Oil, Water, Whole Eggs, Distilled Vinegar, Egg Yolks, Salt, Sugar, Lemon Juice Concentrate, Natural Flavors), Sour Cream (Culture Cream), Worcestershire Sauce (Water, Distilled Vinegar, Hydrolyzed Soy Protein, High Fructose Corn Syrup, Salt, Contains Less Than 2% of Caramel Color, Natural Flavors Sodium Benzoate), Concentrated Lemon Juice), Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto (color), Spices.

Crab Dip Pretzel with Cheddar Cheese – Pretzel (Enriched flour(wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, corn syrup, yeast, salt, bicarbonates and carbonates of soda, Crab Dip(Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Blue Crab Meat , Non-GMO Mayonnaise (Sunflower Oil, certified humane free range egg yolks, water, organic lemon juice, Distilled Vinegar, Salt, fair trade organic cane sugar, mustard flour, black pepper, citric acid), Sour Cream (Culture Cream), Worcestershire Sauce (distilled white vinegar, molasses, sugar, water, salt, onions, anchovies, garlic, cloves, tamarind extract, natural flavorings, chili pepper extract), Concentrated Lemon Juice, Spices, Cheddar cheese(pasteurized milk, cheese culture, salt, enzymes, annatto), spices. Contains: Crustacean Shellfish, wheat, milk, Fish. May Contain: Soy

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Sourced From the Mid-Atlantic’s Top Artisan Food Producers

Sourced From the Mid-Atlantic’s Top Artisan Food Producers

Chesapeake Bay Gourmet
Chesapeake Bay Gourmet
90% love this shop
Jessup, MD

Chesapeake Bay Gourmet specializes in gourmet regional foods from the Mid-Atlantic and beyond. They work with local butchers, farmers, and artisans from the Chesapeake Bay Watershed to source the highest-quality available meats and prepared dishes, including USDA Prime Black Angus beef from J.W. Trueth, free-range turkeys raised by Mennonite farmers, and Heritage bacon from Kunzler.

If you’re looking for tried-and-true top-quality fully-stocked feast for your Holiday table, from free-range turkey and ham with all the fixins to a whole standing rib roast and other holiday entrees, you’ve come to the right place! Don’t forget to add on your choice of a variety of crisps and bread puddings for dessert, a la mode of course!

Chesapeake Bay Gourmet

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