Zakarian's Awesome July 4th Cookies - 2 Dozen
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Geoffrey’s awesome 4th of July collection will satisfy even the most discerning cookie connoisseurs. Each recipe has been perfected to deliver a delicious balance of flavor and texture in every bite. Made in small batches, these Independence Day favorites are hand crafted using the finest ingredients and meticulous attention to detail.
This delicious package features a combination of 3 festive cookies – Red, White & Blue Sprinkle, Classic Chocolate Chip, and Red Velvet – and comes in an attractive Geoffrey Zakarian gift box.
If you’ve spent any time watching Food Network, then you know Iron Chef Geoffrey Zakarian. The dapper co-host of “The Kitchen” and frequent “Chopped” judge is more than a TV personality, though: He’s a renowned chef who served as Chef de Cuisine at New York’s legendary Le Cirque and now runs award-winning restaurants from coast to coast. So it should go without saying that the chef knows his way around a cookie. He’s using real, top-quality ingredients to craft innovative recipes for classics like chocolate chip, oatmeal raisin, and double fudge chunk and kid’s favorite flavors like loaded milkshake, confetti birthday cake, and red velvet.
This package includes 24 individually wrapped 4th of July Cookies
- Each cookie measures approx. 3" and weighs approx. 2 oz.
- All cookies are individually wrapped and arrive in a branded Geoffrey Zakarian box – perfect for a gift!
Cookie Flavors Include:
- 8 Red, White and Blue Sprinkle
- 8 Chocolate Chip Cookies
- 8 Red Velvet
- Cookies arrive ready to enjoy
- Upon arrival place on the countertop or in the freezer
- May be kept at room temp for 3 weeks or in the freezer up to 3 months
- Microwave 8-10 seconds before serving
- Chocolate Chip Cookies – Flour (Unbleached Hard Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Butter (Pasteurized Milk, Natural Flavoring), Brown Sugar (Sugar, Molasses), Semisweet Chocolate Chips (Sugar, Chocolate, Cocoa Butter, Milk Fat, Soy Lecithin, Vanillin, Artificial Flavor, Milk), White Sugar, Eggs (Pasteurized Liquid Eggs), Dark Chocolate Chunks (Unsweetened Chocolate Processed With Potassium Carbonate, Sugar, Cocoa Butter), Soya Lecithin), Milk Chocolate (Sugar, Milk, Chocolate Liquor, Cocoa Butter), Soya Lecithin And Puree Vanilla, Corn Starch, Artificial Flavors, Salt, Lecithin Soy, Vanilla Extract (Bourbon Vanilla Beans, Alcohol, Water), Espresso Powder (Non Dairy Creamer, Corn Syrup Solids, Coconut Oil, Sodium Caseinate, Mono And Diglycerides, Dipotassium Phosphate, Natural And Artificial Flavors, Silicon Dioxide, Soy Lecithin, Sugar, Maltodextrin, Instant Coffee, Tricalcium Phosphate, Salt, Caramel Color), Salt (Salt, Yellow Prussiate Of Soda), Baking Powder (Baking Soda,Corn Starch, Sodium Aluminium Sulfate, Monocalcium Phosphate), Sodium Bicarbonate, Instant Coffee
- Red Velvet – Flour (Unbleached Hard Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Red Cake Mix (Sugar, Enriched Flour Bleached Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Egg White, Soybean Oil, Palm Oil, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Egg Yolk With Sodium Silicoaluminate, Modified Tapioca Starch, Dextrose, Cocoa Processed With Alkali, Natural And Artificial Flavor, Propylene Glycol Mono And Diesters Of Fatty Acids, Salt, Sorbitan, Monostearate, Nonfat Milk, Dicalcium Phosphate Tetrasodium Pyrophosphate, Xanthan Gum, Polysorbate 60, Mono And Diglycerides, Calcium Acetate, Guar Gum, Red 40, Cellulose Gum, Soy Flour), White Sugar, Butter (Pasteurized Milk, Natural Flavoring), White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Soya Lecithin, Natural Vanilla Flavoring), Vanilla Apeels (Sugar, Palm Kernel And Palm Oils, Whey, Nonfat Milk, Titanium Dioxide Color, Sunflower Lecithin, Natural Flavor, Vanilla), Eggs (Pasteurized Liquid Eggs), Shortening (Soybean Oil, Fully Hydrogenated Palm Oil, Palm Oil, Mono And Diglycerides, Tbhq And Citric Acid), Buttermilk Powder (Pasteurized Buttercream), Cream Cheese (Pasteurized Milk And Cream, Salt, Carob Bean Gum, Cheese Culture), Salt (Salt, Yellow Prussiate Of Soda), Baking Powder (Baking Soda, Corn Starch, Sodium Aluminium Sulfate, Monocalcium Phosphate), Sodium Bicarbonate, Red Food Coloring (Water, Red 40, Citric Acid, Sodium Benzoate), Confectioner’s Sugar (Sugar, Cornstarch)
- Red, White and Blue Sprinkle – Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Vanilla Chips (Sugar, Palm Kernel And Palm Oils, Whey, Nonfat Milk, Titanium Dioxide Color, Sunflower Lecithin, Natural Flavor And Vanilla), White Cake Mix (Sugar, Enriched Flour Bleached [Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Palm Oil, Eggs With Sodium Silicoaluminate, Egg White, Nonfat Milk, Leavening [Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate], Dextrose, Salt, Propylene Glycol Mono And Diesters, Sorbitan Monostearate, Modified Corn Starch, Tetrasodium Pyrophosphate, Xanthan Gum, Sodium Stearoyl Lactylate, Polysorbate 60, Mono And Diglycerides, Calcium Acetate, Guar Gum, Cellulose Gum, Artificial Flavor, Soy Flour), Butter (Pasteurized Cream, Natural Flavorings), Cane Sugar, Eggs (Whole Eggs, Nisin Preparation [Preservative]), Sprinkles (Sugar, Dextrin, Water, Tapioca Starch, Contains Less Than 2% Of Blue 1, Confectioners Glaze, Red 40, Yellow 5, Yellow 5 Lake), Brown Sugar, Palm Oil, Contains 2 % Or Less Of Vanilla Extract (Artificial Flavor), Salt (Salt, Yellow Prussiate Of Soda), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Baking Soda
Signature Dishes & Desserts From The Renowned Iron Chef
Signature Dishes & Desserts From The Renowned Iron Chef
If you’ve spent any time watching Food Network, then you know Iron Chef Geoffrey Zakarian. The dapper co-host of “The Kitchen” and frequent “Chopped” judge is more than a TV personality, though: He’s a renowned chef runs award-winning restaurants from coast to coast.
After graduating from the Culinary Institute of America, Zakarian spent six years as Chef de Cuisine at New York's renowned Le Cirque under head chef Daniel Boulud. He has helmed the kitchen at some of New York's most acclaimed restaurants of the past 20 years, and he serves as Chairman of the City Harvest Food Council, a food rescue organization dedicated to fighting hunger in New York City. Zakarian is one of America's most beloved and well-respected chefs, and now his signature creations – from cookies to sticky toffee pudding to his indulgent "Ugly Burger" – are shipping nationwide!
