Lump Maryland Crab Meat - 1 lb.
88%Read ReviewsShips Nationwide in U.S.
Not eligible for shipping to CanadaOur fresh Lump Maryland Blue Crab Meat is picked from the Maryland Blue Crabs caught in the Chesapeake Bay. This crab lump meat is perfect for crab cakes, crab dips, salads, casseroles & more.
- Sold in 1 lb. plastic container
- White meat from the body of the crab
- Handpicked from True Blue certified Maryland blue crabs
- Ships frozen with dry ice*
- Refrigerate for up to 2-3 days or freeze for up to 4 months
Cameron’s Seafood was founded in 1985 in Rockville, Maryland, by brothers Allen and Bijan Manesh. As a True Blue–certified partner, they’re committed to selling only 100% authentic Maryland crabs and crab products. In 2017, the next generation, cousins Cameron and Peymon, took the family business online, making it possible to ship their Maryland favorites to blue-crab enthusiasts and seafood lovers all across North America.
What’s so special about Maryland blue crabs anyway? It all comes down to the Chesapeake Bay’s unique climate and estuary. To survive the winter, blue crabs build up extra fat reserves, giving Maryland crabs their unmistakable sweet, buttery flavor—one you won’t find in crabs from anywhere else.
- This package serves 4 people and includes 1 lb. of Lump Maryland Crab Meat
- Choose to add on more!
