"Panna For Pretz" Ice Cream - 6 Pack
Ships Nationwide in U.S.
Not eligible for shipping to CanadaThis pack of panna pints is the perfect assortment to bring us from summer into fall. Headlined by our election frontrunner, Panna for Pretz has assembled a cabinet that includes summery Iced Tea and Lemon Cheesecake ice creams, an autumnal Fall Break pint, and a couple of pints loaded with cookies to round out the election squad.
Inspired by the cafes and gelaterias of Rome, which are a ubiquitous part of daily life in the eternal city, Caffè Panna is Hallie Meyer’s love letter to ice cream and Italy. Open morning till night, they churn every ice cream flavor onsite daily using the finest ingredients. Fresh fruits are sourced from their neighbors at the Union Square Greenmarket and specialty ingredients are imported from Italy. You can taste the difference!
This package includes 6 Pints of Assorted “Panna For Pretz” Ice Cream
- Choose to add a random selection of 3 assorted ice cream pints!
Flavors Include
- 1 Panna For Pretz – Toasted pretzel ice cream layered with candied pretzels and peanuts.
- 1 Iced Tea – Raspberry hibiscus tea ice cream swirled with fresh mint tea ice cream.
- 1 Fall Break – Pumpkin ice cream with soft baked Snickerdoodle cookies and candied pecans.
- 1 Animal Style – Sprinkly Italian hazelnut and cocoa ganache ice cream with frosted animal crackers.
- 1 Cookie Break – Coffee ice cream made with an extra splash of panna, layered with speculoos cookie butter, and brittle.
- 1 Lemon Cheesecake – Lemon ice cream with graham crunch and housemade lemon cheesecake swirl.
- Ice Cream ships frozen with dry ice.
- Do not remove dry ice with bare hands.
- Ice cream may be kept frozen for up to 2 months.
To Serve
- Remove the ice cream from the freezer 5 mins before serving
- Assemble your sundae
- Enjoy!
Make it an Affogato!
- Transform your classic sundae and pour a shot of espresso over the top to make it an affogato!
- Panna For Pretz – Cream, Milk, Sugar, Milk Solids, Corn Syrup, Mono & Diglycerides, Guar Gum, Locust Bean Gum, Cellulose Gum, Calcium Sulfate, Polysorbate 80, Carrageenan, Sea Salt, Pretzels, Molasses, Butter, Honey Roasted Peanuts Contains: Gluten, Nuts
- Iced Tea – Cream, Milk, Sugar, Milk Solids, Corn Syrup, Mono & Diglycerides, Guar Gum, Locust Bean Gum, Cellulose Gum, Calcium Sulfate, Polysorbate 80, Carrageenan, Mint, Raspberry, Hibiscus Flower
- Fall Break – Cream, Milk, Sugar, Milk Solids, Corn Syrup, Mono & Diglycerides, Guar Gum, Locust Bean Gum, Cellulose Gum, Calcium Sulfate, Polysorbate 80, Carrageenan, Pumpkin Jam, Snickerdoodle Cookies, Cream Cheese, Candied Pecans Contains: Gluten, Eggs, Nuts
- Animal Style – Cream, Milk, Sugar, Milk Solids, Corn Syrup, Mono & Diglycerides, Guar Gum, Locust Bean Gum, Cellulose Gum, Calcium Sulfate, Polysorbate 80, Carrageenan, Sea Salt, Hazelnut, Frosted Animal Crackers, Cocoa Ganache Contains: Gluten, Nuts
- Cookie Break – Cream, Milk, Sugar, Milk Solids, Corn Syrup, Mono & Diglycerides, Guar Gum, Locust Bean Gum, Cellulose Gum, Calcium Sulfate, Polysorbate 80, Carrageenan, Sea Salt, Coffee, Biscoff Cookies, Butter Contains: Gluten
- Lemon Cheesecake – Cream, Milk, Sugar, Milk Solids, Corn Syrup, Mono & Diglycerides, Guar Gum, Locust Bean Gum, Cellulose Gum, Calcium Sulfate, Polysorbate 80, Carrageenan, Sea Salt, Lemon, Cream Cheese, Citric Acid, Cream Cheese, Graham Crackers, Butter, Vanilla Extract Contains: Gluten, Eggs
"Somehow Just a Millimeter Shy of Too Much" - New York Magazine
"Somehow Just a Millimeter Shy of Too Much" - New York Magazine
Caffè Panna was opened in 2019 by Hallie Meyer, a lifelong ice cream lover who has cooked in Southern Italy, at the Rome Sustainable Food Project, and in the beloved Roman gelateria, Otaleg. During her time in Rome, Meyer was inspired by the cafes and gelaterias of Rome, which are a ubiquitous part of daily life in the eternal city. Upon her return to New York, Hallie first started selling her ice cream at a popup in the South Bronx called Tripla Panna before turning her sights to opening Caffè Panna. Panna is the Italian word for cream.
With neighborhood spots in Gramercy and Greenpoint, Caffè Panna welcomes people throughout the day for coffee, ice cream, granita, and affogatos in ever changing flavors. They churn every ice cream flavor onsite daily. Fresh fruits are sourced from their neighbors at the Union Square Greenmarket and local purveyors. While specialty ingredients are imported from Italy - pistachios and olive oil from Sicily, fresh cream and hazelnuts from Piemonte, you can taste the difference!
Caffè Panna's affogato sundaes are the perfect example of Meyer's ice cream whisperer status. Ice cream doused in espresso with drizzles, crunch, and a pillowy mountain of panna (whipped cream). The sundae is a testament to Italian tradition and American creativity. Or in simpler terms, it is "Extra. Extra sweet, extra salty, extra rich, extra fresh, extra crunchy, but somehow just a millimeter shy of too much." (GrubStreet).
