• "New Year, New Panna" Ice Cream 6-Pack by Caffè Panna Ice Cream
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"New Year, New Panna" Ice Cream 6-Pack by Caffè Panna Ice Cream
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"New Year, New Panna" Ice Cream 6-Pack by Caffè Panna Ice Cream - Alternate image 1

"New Year, New Panna" Ice Cream 6-Pack

92%Read Reviews
Freezer FriendlyFreezes beautifully, so you can enjoy it fresh or stock up for later.

Ships Nationwide in U.S.

Not eligible for shipping to Canada
"New Year, New Panna" Ice Cream 6-Pack

The team at Caffè Panna is here to help with your New Year’s resolution to eat more ice cream. The Focaccia French Toast flavor is wild, and the Valentine’s vibes are strong in the Box of Strawberries flavor. This pack will make any gathering or solo couch experience a great one.

Vanilla is made with Heilala Vanilla beans; Chocolate is made with extra dark cocoa and a pinch of Trapani sea salt; Red Flag is an ode to strawberry shortcake that lets housemade graham crunch shine, and was one of the first flavors Hallie ever made; Caffè Bianco Stracciatella takes the Italian stracciatella technique and gives it a Panna-style spin by cold-steeping coffee beans in sweet cream and layering in an extra fruity Amano Chocolate to bring out the base’s fruity coffee notes; Cookies ‘n Panna is what every cookies ’n cream wishes it could be (you’ll see); and finally, Aud’s Dream is a vanilla sweet cream with thick peanut butter swirl — an ode to Hallie’s mom’s favorite combo.

Inspired by the cafes and gelaterias of Rome, which are a ubiquitous part of daily life in the eternal city, Caffè Panna is Hallie Meyer’s love letter to ice cream and Italy. Open morning till night, they churn every ice cream flavor onsite daily using the finest ingredients. Fresh fruits are sourced from their neighbors at the Union Square Greenmarket and specialty ingredients are imported from Italy. You can taste the difference!

This package includes 6 Pints of Assorted Ice Cream

  • Choose to add merch!
  • Choose to add a random selection of 3 assorted ice cream pints!

Flavors Include

  • 1 Box of Strawberries – Strawberry Ice Cream Layered With Strawberry Chocolate Shards And Raspberry Dark Chocolate Shards
  • 1 Pistachio Black & White – Sicilian Pistachio Ice Cream Layered With Butterfield’s Black & White Cookie Chunks With Housemade Fudge
  • 1 Peppermint Double Stuffed – Peppermint Stick Ice Cream Layered With Double Stuffed Oreos
  • 1 Mallow Milk – Marshmallow Ice Cream With Rainbow Crispy Marshmallows
  • 1 Rubble Trouble – Milk Chocolate Ice Cream With Crunchy Peanut Butter And Housemade Oreo & Pretzel Brittles
  • 1 Focaccia French Toast – Toasted Buttered @primo_focaccia Ice Cream With Cinnamon Maple Ripple
  • Ice Cream ships frozen with dry ice
  • Do not remove dry ice with bare hands
  • Ice cream may be kept frozen for up to 2 months.

To serve

  • Remove the ice cream from the freezer 5 mins before serving
  • Assemble your sundae
  • Enjoy!
View Full Instructions
  • Box Of Strawberries – Cream, Milk, Sugar, Milk Solids, Cream Cheese, Strawberries, Honey, Raspberry Rose Amano Chocolate, Coconut Oil, Valrhona Strawberry Chocolate, Corn Syrup, Sea Salt, Citric Acid
  • Pistachio Black & White – Cream, Milk, Sugar, Milk Solids, Sicilian Pistachios, Butterfield’s Black & White Cookies, Cocoa Powder, Sea Salt
  • Peppermint Double Stuffed – Cream, Milk, Sugar, Milk Solids, Cream Cheese, Crushed Peppermint Candies, Peppermint Extract, Double Stuff Oreos
  • Mallow Milk – Cream, Milk, Sugar, Milk Solids, Cream Cheese, Rainbow Crispy Marshmallows, Clear Vanilla Extract, Sea Salt
  • Rubble Trouble – Cream, Milk, Sugar, Milk Solids, Cocoa, Cream Cheese, Oreos, Butter, Pretzels, Peanut Butter, Peanuts, Sea Salt 
  • Focaccia French Toast – Cream, Milk, Sugar, Milk Solids, Cream Cheese, Focaccia, Olive Oil, Butter, Brown Sugar, Cinnamon, Sea Salt
Product Image

"Somehow Just a Millimeter Shy of Too Much" - New York Magazine

Caffè Panna has been featured in the New York Times, NY Eater, and Food Insider. GrubStreet described Caffè Panna as "a daily-changing ode to American excess and ingenuity" and featured them in the "The Underground Gourmet’s Year-End Digest." In addition, celebrated pastry chef and author, David Liebowitz, counts himself as a Caffè Panna fan.

"Somehow Just a Millimeter Shy of Too Much" - New York Magazine

Caffè Panna Ice Cream
Caffè Panna Ice Cream
92% love this shop
New York, NY

Caffè Panna was opened in 2019 by Hallie Meyer, a lifelong ice cream lover who has cooked in Southern Italy, at the Rome Sustainable Food Project, and in the beloved Roman gelateria, Otaleg. During her time in Rome, Meyer was inspired by the cafes and gelaterias of Rome, which are a ubiquitous part of daily life in the eternal city. Upon her return to New York, Hallie first started selling her ice cream at a popup in the South Bronx called Tripla Panna before turning her sights to opening Caffè Panna. Panna is the Italian word for cream.

With neighborhood spots in Gramercy and Greenpoint, Caffè Panna welcomes people throughout the day for coffee, ice cream, granita, and affogatos in ever changing flavors. They churn every ice cream flavor onsite daily. Fresh fruits are sourced from their neighbors at the Union Square Greenmarket and local purveyors. While specialty ingredients are imported from Italy - pistachios and olive oil from Sicily, fresh cream and hazelnuts from Piemonte, you can taste the difference!

Caffè Panna's affogato sundaes are the perfect example of Meyer's ice cream whisperer status. Ice cream doused in espresso with drizzles, crunch, and a pillowy mountain of panna (whipped cream). The sundae is a testament to Italian tradition and American creativity. Or in simpler terms, it is "Extra. Extra sweet, extra salty, extra rich, extra fresh, extra crunchy, but somehow just a millimeter shy of too much." (GrubStreet).

Caffè Panna Ice Cream

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