Clothespin Cookies - 14 Pack
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Some restrictions applyMelt in your mouth, super delicious sweet buttercream-filled, flaky, yet soft, fluffy pastry, covered with confectioners powdered sugar.
Butter Maid Bakery is one of the Midwest’s longest-running bakeries, going strong since founder Dimitri Naumoff emigrated from the Old Country to Youngstown, Ohio, in 1903 and brought his ample baking skills with him. After several moves and name changes, his son, Nicholas, opened Butter Maid Bakery in Boardman in 1955, and today it’s run by fifth-generation Naumoffs, who use the freshest, highest-quality ingredients they can find to turn out a huge variety of baked goods and sweets.
This package includes 14 Clothespin Cookies
- Each cookie measures approx. 3" long and weighs approx. 10 oz.
- Cookies arrive in branded packaging, perfect for a gift!
- Cookies arrives ready to enjoy!
- For optimum freshness, freeze until use, thaw at room temperature overnight, or several hours before serving.
- Cookies can be stored on countertop for up to 14 days, or frozen for up to 6 months.
- Do not refrigerate.
- Clothespin Cookies – Puff Pastry Dough (Wheat & Barley Flour, Palm Oil, Water, Soybean Oil, Eggs And 2% Or Less Of Beta-carotene [Color], Cream Of Tartar, Salt, Wheat Gluten, Dough Conditioner [Sodium Stearoyl Lactylate, Calcium Sulfate, L-cysteine Hydrochloride], Monocalcium Phosphate), Buttercream Filling (Sugar, Cream Cheese [Pasteurized Milk & Cream, Salt, Carob Bean Gum, Cheese Culture], Butter, Oil [Palm, Canola & Or Cottonseed], Cornstarch And 2% Or Less Of Beta-carotene [Color], Citric Acid, Modified Food Starch, Mono- And Diglycerides, Polysorbate 60, Preservatives [Potassium Sorbate, Sorbic Acid], Salt, Soybean Oil, Water), Powdered Sugar (Sugar, Corn Starch)
Contains: Wheat, Egg, Milk & Soy. Butter Maid Bakery Uses Peanuts & Tree Nuts
Old-School Midwestern Baked Goods Since 1903
Old-School Midwestern Baked Goods Since 1903
Butter Maid Bakery is one of the Midwest’s longest-running bakeries, going strong since founder Dimitri Naumoff emigrated from the Old Country to Youngstown, Ohio, in 1903 and brought his ample baking skills with him. After several moves and name changes, his son, Nicholas, opened Butter Maid Bakery in Boardman in 1955, and it’s run by fifth-generation Naumoffs to this day.
The Naumoffs know not to mess with perfection, and their recipes and ingredients haven’t changed in decades. They use the freshest, highest-quality ingredients they can find to turn out a huge variety of baked goods and sweets. From some of the best buckeyes in Ohio to their signature kolachi rolls, a delicate and buttery filled and rolled pastry made according to an old family recipe that hasn’t changed in over 150 years, they’re all handmade in small batches, with plenty of love.
