Matzo Ball Soup + Sandwich Kit for 4

It’s the perfect two-course Jewish deli meal! Start with homemade matzo ball soup brimming with egg noodles, plenty of chicken, and Brent’s signature matzo balls. Next, take your pick from their well-marbled corned beef or New York-Style Black Pastrami, piled onto fresh-baked rye bread and topped with Swiss cheese and sweet hot mustard. Enjoy with pickles and homemade coleslaw and potato salad on the side!

Back in 1967, Ron Peskin was working at his uncle’s deli when he was offered the opportunity to purchase a struggling Los Angeles Jewish deli called Brent’s. By sheer coincidence, his young son’s name also happened to be Brent, so he took it as a sign and bought the deli. More than 50 years later, Ron continues to run the now-iconic Brent’s Deli along with his family. A commitment to high standards, top-quality ingredients, and family values has cemented Brent’s Deli’s reputation as one of the very best Jewish delis in America.