• Coco Bread - 12 Pack by Branch Patty
12
Favorite
Coco Bread - 12 Pack by Branch Patty
12
Branch Patty
Branch Patty93% love this shop
Westlake Village, CA
Favorite

Coco Bread - 12 Pack

Freezer FriendlyFreezes beautifully, so you can enjoy it fresh or stock up for later.

Ships to U.S. & Canada

Some restrictions apply
Coco Bread - 12 Pack

This vegan coco bread is light, fluffy, and the perfect complement to Jamaican patties!

A family-owned business founded by husband-and-wife Samuel Branch and Lisa Lloyd-Branch in 2017, Branch Patty crafts Jamaican patties, by hand, in small batches, using only the finest natural ingredients & responsibly-sourced meats. Samuel is a Barbadian professional chef who fell in love with patties while growing up in Flatbush, Brooklyn. After painstakingly developing the recipes he began selling patties at Brooklyn flea markets, to heaps of praise. When the pandemic shut the markets down, Samuel and Lisa began selling them directly to Brooklyn’s Caribbean community, and local word of mouth has made the business a smash hit.

This package serves 12 people and includes 12 pieces of Vegan Coco Bread

  • Each coco bread measures 5.25″ × 3.5″ and weighs 4 oz.
  • Coco Bread ship frozen with ice packs, may thaw in transit.
  • Store Coco Bread in the freezer for up to 3 months.
  • For best results, allow Coco Bread to defrost overnight in your refrigerator or defrost from frozen in the microwave for 15-20 sec. before baking.
  • Coco Bread may be stored in the refrigerator for up to 3 days.

To Serve

  • Remove from packaging.
  • Bake in the oven at 350 F for approx. 5-7 minutes. If defrosted, bread can also be sliced in half and toasted in a toaster.
  • Enjoy!
View Full Instructions
  • Coco Bread – Wheat, Vegan Butter, Yeast
Product Image

Handmade, Small-Batch Jamaican Patties

Branch Patty was featured on "Baked in Tradition" on the Magnolia Network on Discovery Plus. They have also been featured in The New York Times, TimeOut Magazine, The Strategist, and ABC News.

Handmade, Small-Batch Jamaican Patties

Branch Patty
Branch Patty
93% love this shop
Westlake Village, CA

A family-owned business founded by husband-and-wife Samuel Branch and Lisa Lloyd-Branch in 2017, Branch Patty crafts Jamaican patties, by hand, in small batches, using only the finest natural ingredients & responsibly-sourced meats. Samuel is a Barbadian professional chef who fell in love with patties while growing up in Flatbush, Brooklyn. After painstakingly developing the recipes he began selling patties at Brooklyn flea markets, to heaps of praise. When the pandemic shut the markets down, Samuel and Lisa began selling them directly to Brooklyn’s Caribbean community, and local word of mouth has made the business a smash hit.

These patties truly are spectacular: They’re made with top-quality ingredients, in flavors including classic beef, curry chicken, BBQ jerk chicken, curry squash, seasonal greens, sweet potato lentil, and Beyond Beef with cheese, and each has its own flavored flaky crust. And like all great Jamaican patties, they’re paired with soft & fluffy coco bread. These just might be the best Jamaican patties you’ll ever try, and they’re now shipping nationwide!

Branch Patty

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