Sourdough Crab Bread
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Some restrictions applyEnjoy this whimsically sculptured Sourdough Crab. A stunning buffet centerpiece hollowed out and filled with your favorite dip or spread!
It’s easy to see why the sourdough loaf from Boudin Bakery, San Francisco’s oldest continuously operating business, has been a San Francisco staple since 1849. Established by Isidore Boudin, who started a small bakery to feed the hungry miners flocking to San Francisco during the Gold Rush, the bread bakery has endured as San Francisco has evolved decade after decade. The original wild yeast has been the starter for every Boudin loaf for more than 170 years, making the iconic sourdough bread an unmistakable taste of San Francisco history.
This package serves 6-8 people and includes 1 Sourdough Sculpted Crab Loaf
- Each loaf measures approx 12″ × 6″ and weighs 1.5 lbs.
