Old Fashioned Pecan Pie
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Some restrictions applyBlue Owl Bakery ships its famous pecan pie nationwide on Goldbelly! The Blue Owl’s version of the classic pecan pie is as wholesome and delicious as it gets. Each old fashioned pecan pie is baked with butter, eggs, pure cane sugar, a pinch of salt, pure Madagascar vanilla, and crunchy Georgia pecan halves.
Everyone in the historic town of Kimmswick, Missouri, knows Mary Hostetter’s Blue Owl, founded in 1983, is the spot for a delicious, country-style meal. Word of her famously tall, flaky-crusted Levee-High Apple Pie quickly traveled around the world and made her down-home Blue Owl Bakery a source for a true slice of heaven. The Levee-High Apple Pie was named one of Oprah’s Favorite Things!
This package serves 6-8 people and includes a 9" Old Fashioned Pecan Pie
- Contains no preservatives
- Pies arrive ready to enjoy!
- Upon arrival, place pies at room temperature, in the refrigerator, or in the freezer.
- Pies last up to 3 days at room temperature, up to 5 days in the refrigerator, or up to 3 months in the freezer.
- Pies can be enjoyed at room temperature or warmed if desired.
To Serve
- Preheat oven to 350°F.
- Place pie in the oven and bake for just under 10 minutes or until heated through.
- Remove from oven and enjoy!
Home of the World Famous Levee High Apple Pie
