• Confetti Birthday Cake by Blue Owl Bakery
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Confetti Birthday Cake by Blue Owl Bakery
Confetti Birthday Cake by Blue Owl Bakery - Alternate image 1
Confetti Birthday Cake by Blue Owl Bakery - Alternate image 2
Blue Owl Bakery93%Read ReviewsStar Shipper
Kimmswick, MO
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Confetti Birthday Cake

93%Read Reviews

Ships Nationwide in U.S.

Not eligible for shipping to Canada
Confetti Birthday Cake

Blue Owl Bakery ships its Confetti Birthday Cake nationwide on Goldbelly! Blue Owl Bakery’s Confetti Birthday Cake features 3 layers of homemade white cake decorated with delicious, homemade buttercream icing, with sprinkles of birthday confetti.

Everyone in the tiny town of Kimmswick, Missouri, knows Mary Hostetter’s Blue Owl, founded in 1983, is the spot for a delicious, country-style meal, and word of her famously tall, flaky-crusted Levee-High Apple Pie quickly traveled around the world and made her down-home Blue Owl Bakery a source for a true slice of heaven. The bakery’s famous Caramel Apple Pecan Levee High Pie was named one of Oprah’s Favorite Things.

This package serves 6-8 people and includes 1 Confetti Birthday Cake

  • Each cake measures approx. 6" round × 4" tall
  • Contains no preservatives
  • Cakes ship frozen with dry ice, may dissipate during transit.
  • Do not remove dry ice with bare hands.
  • Upon arrival, place cake in the refrigerator or in the freezer.
  • Cakes last up to 10 days in the refrigerator or up to 3 months in the freezer.

To Serve

  • Allow cake to thaw for 2-3 hours at room temperature.
  • Slice, serve, and enjoy!
View Full Instructions

Eggs, Flour, Water, Powdered Sugar, Vanilla, Sprinkles, Shortening

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Home of the World Famous Levee High Apple Pie

Blue Owl's Levee High Apple Pie was named "The Two Best Desserts You've Never Tried" by Forbes Magazine and one of Oprah's Favorite Things. It has also been featured on the Today Show, Food Network, Wall Street Journal and USA Today.

Home of the World Famous Levee High Apple Pie

Blue Owl Bakery
93% love this shop
Star Shipper
Kimmswick, MO
Everyone in the historic town of Kimmswick, MO, knows Mary Hostetter’s restaurant is the spot for a delicious, country-style meal. But word of her famously tall, flaky-crusted Levee-High Apple Pie—each one piled high with 18 hand-peeled and hand-sliced apples has traveled around the world and made her downhome bakery a source for a true slice of heaven. An avid baker, Mary Hostetter started off in humbly 1983, offering homemade baked goods at festivals and fairs in the St. Louis area. But by Christmas of 1984, she was receiving 30,000 orders and knew she had to expand. Today, Mary welcomes more than 300 customers daily with the help of 75 staff at the Blue Owl Restaurant.
Blue Owl Bakery

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